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Maillard reaction with ribose, galacto-oligosaccharide or chitosan-oligosaccharide reduced the allergenicity of shrimp tropomyosin by inducing conformational changes 期刊论文
2019, 卷号: 274, 页码: 789
作者:  Fu, Linglin[1,2];  Wang, Chong[1];  Wang, Jinbao[1];  Ni, Saiqiao[1];  Wang, Yanbo[1,2]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/30
Recent Advances in Understanding the Regulation of Food Allergy by Intestinal Microbiota 期刊论文
2018, 卷号: 39, 期号: 17, 页码: 305
作者:  Fu, Linglin[1,2];  Xie, Menghua[1];  Wang, Chong[1];  Huang, Jianjian[1];  Qian, Yi[1]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/30
Chronic PFOS Exposure Disrupts Thyroid Structure and Function in Zebrafish 期刊论文
2018, 卷号: 101, 期号: 1, 页码: 75
作者:  Chen, Jiangfei[1];  Zheng, Lidan[1];  Tian, Linjie[1];  Wang, Nengzhuang[1];  Lei, Lei[1]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/30
Highly sensitive solution-gated graphene transistor based sensor for continuous and real-time detection of free chlorine 期刊论文
2018, 卷号: 1033, 页码: 65
作者:  Xiong, Can[1];  Zhang, Tengfei[2];  Wang, Di[2];  Lin, Yi[2];  Qu, Hao[3,4]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/30
Inhibitory Effects of Cortex Moutan Extract on Spoilage Abilities of Aeromonas hydrophila Based on Quorum Sensing 期刊论文
2018, 卷号: 18, 期号: 3, 页码: 196
作者:  Li, Xuepeng[1];  Chen, Guifang[1];  Yi, Shumin[1];  Wang, Jinxiang[1];  Xu, Yongxia[1]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/30
Preparation and characterization of casein-carrageenan conjugates and self-assembled microcapsules for encapsulation of red pigment from paprika 期刊论文
2018, 卷号: 196, 页码: 322
作者:  Qiu, Jiahuan[1];  Zheng, Qunxiong[1];  Fang, Lei[2];  Wang, Yanbo[1];  Min, Min[1]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/30
ZIF-67 derived porous Co3O4hollow nanopolyhedron functionalized solution-gated graphene transistors for simultaneous detection of glucose and uric acid in tears 期刊论文
2018, 卷号: 101, 页码: 21
作者:  Xiong, Can[1];  Zhang, Tengfei[2];  Kong, Weiyu[2];  Zhang, Zhixiang[2];  Qu, Hao[3,4]
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/30
iTRAQ-based quantitative proteomics reveals the biochemical mechanism of cold stress adaption of razor clam during controlled freezing-point storage 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 247, 页码: 73-80
作者:  Wang, Chong[1];  Chu, Jianjun[2];  Fu, Linglin[3];  Wang, Yanbo[4];  Zhao, Feng[5]
收藏  |  浏览/下载:7/0  |  提交时间:2020/01/02
Identification of Allergenic Epitopes and Critical Amino Acids of Major Allergens in Chinese Shrimp (Penaeus chinensis) by Immunoinformatics Coupled with Competitive-Binding Strategy 期刊论文
2018, 卷号: 66, 期号: 11, 页码: 2944
作者:  Fu, Linglin[1,2];  Wang, Jinbao[1];  Ni, Saiqiao[1];  Wang, Chong[1];  Wang, Yanbo[1,2]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/26
ZIF-67 derived porous Co3O4 hollow nanopolyhedron functionalized solution-gated graphene transistors for simultaneous detection of glucose and uric acid in tears 期刊论文
2018, 卷号: 101, 页码: 21
作者:  Xiong, Can[1];  Zhang, Tengfei[2];  Kong, Weiyu[2];  Zhang, Zhixiang[2];  Qu, Hao[3,4]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/26


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