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Research on the reaction mechanism of colorimetric sensor array with characteristic volatile gases-TMA during fish storage 期刊论文
JOURNAL OF FOOD PROCESS ENGINEERING, 2019, 卷号: 42, 期号: 1
作者:  Lv, Riqin[1];  Huang, Xingyi[2];  Ye, Weitao[3];  Aheto, Joshua Harrington[4];  Xu, Haixia[5]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/24
Fabrication of magnetically assembled aptasensing device for label-free determination of aflatoxin B1 based on EIS 期刊论文
BIOSENSORS & BIOELECTRONICS, 2018, 卷号: 108, 页码: 69-75
作者:  Wang, Chengquan[1];  Qian, Jing[2];  An, Keqi[3];  Ren, Chanchan[4];  Lu, Xiaoting[5]
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/24
Integration of computer vision and colorimetric sensor array for nondestructive detection of mango quality 期刊论文
JOURNAL OF FOOD PROCESS ENGINEERING, 2018, 卷号: 41, 期号: 8
作者:  Huang, Xingyi[1];  Lv, Riqin[2];  Wang, Sun[3];  Aheto, Joshua H.[4];  Dai, Chunxia[5]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/24
Analysis of volatile compounds of Tremella aurantialba fermentation via electronic nose and HS-SPME-GC-MS 期刊论文
JOURNAL OF FOOD SAFETY, 2018, 卷号: 38, 期号: 6
作者:  Dai, Chunxia[1];  Huang, Xingyi[2];  Lv, Riqin[3];  Zhang, Zhicai[4];  Sun, Jun[5]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/24
Analysis of fish spoilage by gas chromatography-mass spectrometry and electronic olfaction bionic system 期刊论文
JOURNAL OF FOOD SAFETY, 2018, 卷号: 38, 期号: 6
作者:  Lv, Riqin[1];  Huang, Xingyi[2];  Aheto, Joshua Harrington[3];  Mu, Lijun[4];  Tian, Xiaoyu[5]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/24
Theoretical study of the sensor design strategy for colorimetric sensor array based on density functional theory 期刊论文
COMPUTATIONAL AND THEORETICAL CHEMISTRY, 2016, 卷号: 1094, 页码: 13-16
作者:  Gu, Haiyang[1];  Sun, Yanhui[2];  Li, Suangfang[3];  Huang, Xingyi[4];  Dai, Huang[5]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/24
The Interaction Study of Colorimetric Sensor Array and Volatile Organic Compounds Using Density Functional Theory (vol 14, pg 2620, 2014) 期刊论文
IEEE SENSORS JOURNAL, 2016, 卷号: 16, 期号: 11,SI, 页码: 4657-4657
作者:  Gu, Gu[1];  Huang, Xingyi[2];  Yao, Liya[3];  Teye, Ernest[4];  Wen, Yan[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/24
A data fusion detection method for fish freshness based on computer vision and near-infrared spectroscopy 期刊论文
ANALYTICAL METHODS, 2016, 卷号: 8, 期号: 14, 页码: 2929-2935
作者:  Huang, Xingyi[1];  Xu, Haixia[2];  Wu, Lei[3];  Dai, Huang[4];  Yao, Liya[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Colorimetric aptasensing of ochratoxin A using Au@Fe3O4 nanoparticles as signal indicator and magnetic separator 期刊论文
BIOSENSORS & BIOELECTRONICS, 2016, 卷号: 77, 页码: 1183-1191
作者:  Wang, Chengquan[1];  Qian, Jing[2];  Wang, Kun[3];  Yang, Xingwang[4];  Liu, Qian[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/24
The sensor construct of colorimetric sensor array for rapid evaluation of fish freshness 期刊论文
Advance Journal of Food Science and Technology, 2015, 卷号: 7, 期号: 8, 页码: 631-637
作者:  Gu, Haiyang[1];  Sun, Yanhui[2];  Dai, Huang[3];  Han, Fangkai[4];  Huang, Xingyi[5]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/24


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