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Multisensory information facilitates the categorization of untrained stimuli 期刊论文
Multisensory Research, 2021, 页码: 1-29
作者:  Wu, Jie;  Li, Qitian;  Fu, Qiufang 1 , 2 ;   Rose, Michael 3 ;   Jing, Liping;  Rose, Michael;  Jing, Liping
收藏  |  浏览/下载:22/0  |  提交时间:2021/09/07
Engineering of a Nanosized Biocatalyst for Combined Tumor Starvation and Low-Temperature Photothermal Therapy 期刊论文
2018, 卷号: 12, 页码: 2858-2872
作者:  Zhou, Jun[1];  Li, Menghuan[1];  Hou, Yanhua[3];  Luo, Zhong[1,2];  Chen, Qiufang[2]
收藏  |  浏览/下载:5/0  |  提交时间:2019/11/28
The prognostic value of circulating cell-free DNA in breast cancer: A meta-analysis 期刊论文
2018, 卷号: 97, 期号: 13
作者:  Tan, Guoqiang[1];  Chu, Chang[2];  Gui, Xiujuan[1];  Li, Jinyuan[1];  Chen, Qiufang[1]
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/10
Classifying fish freshness according to the relationship between EIS parameters and spoilage stages 期刊论文
JOURNAL OF FOOD ENGINEERING, 2018, 卷号: 219, 页码: 101-110
作者:  Sun, Jian[1];  Zhang, Rongbiao[2];  Zhang, Yecheng[3];  Liang, Qiufang[4];  Li, Guoxiao[5]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/24
A new kinetic model of ultrasound-assisted pretreatment on rice protein 期刊论文
ULTRASONICS SONOCHEMISTRY, 2018, 卷号: 40, 期号: Pt A, 页码: 644-650
作者:  Li, Suyun[1];  Ma, Haile[2];  Guo, Yiting[3];  Oladejo, Ayobami Olayemi[4];  Yang, Xue[5]
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/24
Stability and antioxidant activities of corn protein hydrolysates under simulated gastrointestinal digestion 期刊论文
CEREAL CHEMISTRY, 2018, 卷号: 95, 期号: 6, 页码: 760-769
作者:  Ren, Xiaofeng[1];  Liang, Qiufang[2];  Zhang, Xi[3];  Hou, Ting[4];  Li, Suyun[5]
收藏  |  浏览/下载:1/0  |  提交时间:2019/12/24
PDE5 Overexpression in Well-Differentiated Thyroid Carcinomas Is Associated with Lymph Node Metastasis 期刊论文
INTERNATIONAL JOURNAL OF ENDOCRINOLOGY, 2017
作者:  Zhang, Ning[1];  Fang, Zeng[1,2];  Li, Qiufang[2];  Wang, Kebing[2];  Li, Songqi[1]
收藏  |  浏览/下载:7/0  |  提交时间:2019/04/24
Effect of Low-Frequency Ultrasonic-Assisted Enzymolysis on the Physicochemical and Antioxidant Properties of Corn Protein Hydrolysates 期刊论文
JOURNAL OF FOOD QUALITY, 2017, 卷号: 2017
作者:  Liang, Qiufang[1];  Ren, Xiaofeng[2];  Ma, Haile[3];  Li, Suyun[4];  Xu, Kangkang[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Effects of ultrasound and ultrasound assisted alkaline pretreatments on the enzymolysis and structural characteristics of rice protein 期刊论文
ULTRASONICS SONOCHEMISTRY, 2016, 卷号: 31, 页码: 20-28
作者:  Li, Suyun[1];  Yang, Xue[2];  Zhang, Yanyan[3];  Ma, Haile[4];  Liang, Qiufang[5]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/24
Reconstructed May-July mean maximum temperature since 1745 AD based on tree-ring width of Pinus tabulaeformis in Qianshan Mountain, China 期刊论文
PALAEOGEOGRAPHY PALAEOCLIMATOLOGY PALAEOECOLOGY, 2013, 卷号: 388, 页码: 145-152
作者:  Liu, Y (Liu, Yu)[ 1,2 ];  Yuan, ZL (Yuan, Zhonglin)[ 4 ];  Zhang, YH (Zhang, Yanhua)[ 1,3 ];  Cai, QF (Cai, Qiufang)[ 1 ];  Song, HM (Song, Huiming)[ 1,3 ]
收藏  |  浏览/下载:11/0  |  提交时间:2018/12/07


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