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CORC

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Analyzing the Effects of Climate Factors on Soybean Protein, Oil Contents, and Composition by Extensive and High-Density Sampling in China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 20, 页码: 4121-4130
作者:  Song, Wenwen;  Yang, Ruping;  Wu, Tingting;  Wu, Cunxiang;  Sun, Shi
收藏  |  浏览/下载：7/0  |  提交时间：2016/12/05
Suppressive Effects of Barley beta-Glucans with Different Molecular Weight on 3T3-L1 Adipocyte Differentiation 期刊论文
JOURNAL OF FOOD SCIENCE, 2016, 卷号: 81, 期号: 3, 页码: H786-H793
作者:  Zhu, Yingying;  Yao, Yang;  Gao, Yue;  Hu, Yibo;  Shi, Zhenxing
收藏  |  浏览/下载：6/0  |  提交时间：2016/12/05
Comparison of ten major constituents in seven types of processed tea using HPLC-DAD-MS followed by principal component and hierarchical cluster analysis 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2015, 卷号: 62, 期号: 1, 页码: 194-201
作者:  Yi, T;  Zhu, L;  Peng, WL;  He, XC;  Chen, HL
收藏  |  浏览/下载：2/0  |  提交时间：2016/10/20
Development of a new wheat germplasm with high anther culture ability by using a combination of gamma-ray irradiation and anther culture 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2015, 卷号: 95, 期号: 1, 页码: 120-125
作者:  Zhao, Linshu;  Liu, Luxiang;  Wang, Jing;  Guo, Huijun;  Gu, Jiayu
收藏  |  浏览/下载：9/0  |  提交时间：2016/12/05
Suppressive effects of saponin-enriched extracts from quinoa on 3T3-L1 adipocyte differentiation 期刊论文
FOOD & FUNCTION, 2015, 卷号: 6, 期号: 10, 页码: 3282-3290
作者:  Yao, Yang;  Zhu, Yingying;  Gao, Yue;  Shi, Zhenxing;  Hu, Yibo
收藏  |  浏览/下载：7/0  |  提交时间：2016/12/05
An application of wavelet moments to the similarity analysis of three-dimensional fingerprint spectra obtained by high-performance liquid chromatography coupled with diode array detector 期刊论文
FOOD CHEMISTRY, 2014, 卷号: 145
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收藏  |  浏览/下载：5/0  |  提交时间：2014/12/05
Wheat seed storage proteins: Advances in molecular genetics, diversity and breeding applications 期刊论文
JOURNAL OF CEREAL SCIENCE, 2014, 卷号: 60, 期号: 1, 页码: 11-24
作者:  Rasheed, Awais;  Xia, Xianchun;  Yan, Yueming;  Appels, Rudi;  Mahmood, Tariq
收藏  |  浏览/下载：3/0  |  提交时间：2016/12/05
Study of the interaction of deoxynivalenol with human serum albumin by spectroscopic technique and molecular modelling 期刊论文
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2013, 卷号: 30, 期号: 2
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收藏  |  浏览/下载：2/0  |  提交时间：2014/12/05
Phenolics from Ageratina adenophora Roots and Their Phytotoxic Effects on Arabidopsis thaliana Seed Germination and Seedling Growth 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 48, 页码: 11792-11799
作者:  Zhou, Zhong-Yu;  Liu, Wan-Xue;  Pei, Gang;  Ren, Hui;  Wang, Jing
收藏  |  浏览/下载：4/0  |  提交时间：2016/12/06
Synthesis and Fungicidal Activity of Novel 2,5-Disubstituted-1,3,4-oxadiazole Derivatives 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 卷号: 60, 期号: 47, 页码: 11649-11656
作者:  Cui, Zi-Ning;  Shi, Yan-Xia;  Zhang, Li;  Ling, Yun;  Li, Bao-Ju
收藏  |  浏览/下载：4/0  |  提交时间：2017/04/17

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