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浏览/检索结果: 共3条，第1-3条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择发表日期升序发表日期降序提交时间升序提交时间降序题名升序题名降序作者升序作者降序 Comparative study of rheological properties and Pickering emulsion stabilizing capacity of nonenyl succinic anhydride and octenyl succinic anhydride modified amaranth starches 期刊论文 INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2023, 卷号: 253, 页码: 10 作者:  Li, Guantian;  Chen, Jiating;  Zhu, Fan 收藏  |  浏览/下载：5/0  |  提交时间：2023/11/30 Small granule starch  Pickering emulsion  Rheological behavior   Granular architecture of lotus seed starch and its impact on physicochemical properties 期刊论文 FOOD RESEARCH INTERNATIONAL, 2023, 卷号: 174, 页码: 9 作者:  Chen, Chuanjie;  Li, Guantian;  Hemar, Yacine;  Corke, Harold;  Zhu, Fan 收藏  |  浏览/下载：1/0  |  提交时间：2024/04/07 Lotus seed starch  WAXS  SAXS  Lamellar structure  Enzyme susceptibility  Structure -property relationship  C -type starch  Amylopectin alignment   Impact of long-term ultrasound treatment on structural and physicochemical properties of starches differing in granule size 期刊论文 CARBOHYDRATE POLYMERS, 2023, 卷号: 320, 页码: 14 作者:  Wei, Yiyun;  Li, Guantian;  Zhu, Fan 收藏  |  浏览/下载：1/0  |  提交时间：2023/12/13 Starch modification  Starch structure  Physicochemical property  Granular structure  Rheological property  Molecular structure  Quinoa starch  Small granule starch  Corn starch