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Carboxymethyl chitosan/N-acetylneuraminic acid/oxidised hydroxyethyl cellulose hydrogel as a vehicle for Pediococcus pentosaceus RQ-1 with isomaltose-oligosaccharide: Enhanced in vitro tolerance and s 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2022
作者:  Ge YF(葛远飞);  Wu JY(吴金勇);  Pang M(庞敏);  Zhu WW(朱薇薇);  Sun LJ(孙立洁)
收藏  |  浏览/下载:2/0  |  提交时间:2023/11/16
Carboxymethyl chitosan/N-acetylneuraminic acid/oxidised hydroxyethyl cellulose hydrogel as a vehicle for Pediococcus pentosaceus RQ-1 with isomaltose-oligosaccharide: Enhanced in vitro tolerance and s 期刊论文
LWT - Food Science and Technology, 2022
作者:  Ge Yuanfei;  Wu Jinyong;  Pang Min;  Zhu Weiwei;  Sun Lijie
收藏  |  浏览/下载:10/0  |  提交时间:2022/12/28
Effect of isomaltose oligosaccharide on the freeze-drying process and shelf-life of Pediococcus pentosaceus 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2022
作者:  Hu D(胡丹);  Wu JY(吴金勇);  Li J(李俊);  Jin L(金龙);  Chen XS(陈祥松)
收藏  |  浏览/下载:0/0  |  提交时间:2023/11/16
Novel carboxymethyl chitosan/N-acetylneuraminic acid hydrogel for the protection of Pediococcus pentosaceus 期刊论文
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 156
作者:  Ge, Yuanfei;  Wu, Jinyong;  Pang, Min;  Hu, Dan;  Li, Zhongkui
收藏  |  浏览/下载:8/0  |  提交时间:2022/12/23
Novel carboxymethyl chitosan/N-acetylneuraminic acid hydrogel for the protection of Pediococcus pentosaceus 期刊论文
RESEARCH INTERNATIONAL, 2022
作者:  Ge YF(葛远飞);  Wu JY(吴金勇);  Pang M(庞敏);  Hu D(胡丹);  Li ZK(李忠奎)
收藏  |  浏览/下载:0/0  |  提交时间:2023/11/16
Effect of isomaltose oligosaccharide on the freeze-drying process and shelf-life of Pediococcus pentosaceus 期刊论文
LWT - Food Science and Technology, 2022
作者:  Hu Dan;  Wu Jinyong;  Li Jun;  Jin Long;  Chen Xiangsong
收藏  |  浏览/下载:7/0  |  提交时间:2022/12/28
Evaluation of Pediococcus pentosaceus strains as probiotic adjunct cultures for soybean milk post-fermentation 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 148
作者:  Hu, Dan;  Wu, Jinyong;  Jin, Long;  Yuan, Lixia;  Li, Jun
收藏  |  浏览/下载:91/0  |  提交时间:2021/11/01
A novel bacteriocin PE-ZYB1 produced by Pediococcus pentosaceus zy-B isolated from intestine of Mimachlamys nobilis: Purification, identification and its anti-listerial action 期刊论文
2019
作者:  Zhang Y.[1];  Yang J.[1];  Liu Y.[1];  Wu Y.[1];  Fang Z.[1]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/27
Lactic acid bacteria, Enterococcus faecalis Y17 and Pediococcus pentosaceus G11, improved growth performance, and immunity of mud crab (Scylla paramamosain) 期刊论文
2019, 卷号: 93, 页码: 135
作者:  Yang, Qiuhua[1,2];  Lu, Yongling[1,2];  Zhang, Ming[1,2];  Gong, Yi[1,2];  Li, Zhongzhen[1,2]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/26
玉米秸秆和白菜尾菜混贮料的乳酸菌多样性及耐高温优良菌株筛选 期刊论文
草业科学, 2017, 卷号: 34, 期号: 2017年06期, 页码: 1337-1346
作者:  李志忠;  窦俊伟;  任海伟;  李金平;  孙文斌
收藏  |  浏览/下载:3/0  |  提交时间:2019/11/13


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