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浏览/检索结果: 共7条，第1-7条 帮助 限定条件 学科主题：Food Science & Technology     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Optimization of Ultrasound-Assisted Extraction of Lycopene from Papaya Processing Waste by Response Surface Methodology 期刊论文 FOOD ANALYTICAL METHODS, 2015, 卷号: 8, 期号: 5, 页码: 1207-1214 作者:  Li, An-Na;  Li, Sha;  Xu, Dong-Ping;  Xu, Xiang-Rong;  Chen, Yu-Ming 收藏  |  浏览/下载：10/0  |  提交时间：2016/10/31 Lycopene  Fruitwaste  Utilization  Extraction  Ultrasound   Resveratrol synthesis under natural conditions and after UV-C irradiation in berry skin is associated with berry development stages in 'Beihong' (V. vinifera x V. amurensis) 期刊论文 FOOD CHEMISTRY, 2015, 卷号: 168, 页码: 430-438 作者:  Wang, Jun-Fang;  Ma, Ling;  Xi, Hui-Fen;  Wang, Li-Jun;  Li, Shao-Hua 收藏  |  浏览/下载：12/0  |  提交时间：2022/09/13 UV-C  Grape berry  Development  Resveratrol  Stilbene synthesis   Neopierisoids A and B, Two New Chlorinated 3,4-seco-Grayanane Diterpenoids with Antifeedant Activity from Flowers of Pieris japonica 期刊论文 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 30, 页码: 7219-7224 作者:  Li, Yan-Ping;  Li, Xiao-Nian;  Gao, Ling-Huan;  Li, Hai-Zhou;  Wu, Guo-Xing 收藏  |  浏览/下载：18/0  |  提交时间：2013/10/16 Pieris Japonica  Chlorinated 3  Antifeedant  4-seco-grayanane Diterpenoids  Defensive Role   Antiproliferative activities of tea and herbal infusions 期刊论文 FOOD & FUNCTION, 2013, 卷号: 4, 期号: 4, 页码: 530-538 [Li, Fang; Li, Sha; Li, Hua-Bin; Deng, Gui-Fang; Ling, Wen-Hua] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510080, Guangdong, Peoples R China; [Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou 510301, Guangdong, Peoples R China 收藏  |  浏览/下载：18/0  |  提交时间：2015/01/22 Antiproliferative activity of peels, pulps and seeds of 61 fruits 期刊论文 JOURNAL OF FUNCTIONAL FOODS, 2013, 卷号: 5, 期号: 3, 页码: 1298-1309 [Li, Fang; Li, Sha; Li, Hua-Bin; Deng, Gui-Fang; Ling, Wen-Hua; Wu, Shan] Sun Yat Sen Univ, Guangdong Prov Key Lab Food Nutr & Hlth, Dept Nutr, Sch Publ Hlth, Guangzhou 510080, Guangdong, Peoples R China; [Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou 510301, Guangdong, Peoples R China; [Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China 收藏  |  浏览/下载：18/0  |  提交时间：2015/01/22 Fruit  Peel  Pulp  Seed  Antiproliferative activity  Cancer   Antioxidant capacities, phenolic compounds and polysaccharide contents of 49 edible macro-fungi 期刊论文 FOOD & FUNCTION, 2012, 卷号: 3, 期号: 11, 页码: 1195-1205 作者:  Li, F;  Chen, F;  Ling, WH;  Li, HB;  lihuabin@mail.sysu.edu.cn 收藏  |  浏览/下载：22/0  |  提交时间：2013/08/28 Determination of antioxidant property and their lipophilic and hydrophilic phenolic contents in cereal grains 期刊论文 JOURNAL OF FUNCTIONAL FOODS, 2012, 卷号: 4, 期号: 4, 页码: 906-914 作者:  lihuabin@mail.sysu.edu.cn;  Deng, GF;  Xu, XR;  Guo, YJ;  Xia, EQ 收藏  |  浏览/下载：15/0  |  提交时间：2013/08/28 Cereal  Grain  Antioxidant Capacity  Phenolic Content  Hplc