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地理科学与资源研究... [26]
厦门大学 [5]
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Analysis of Food Production and Consumption Based on the Emergy Method in Kazakhstan
期刊论文
FOODS, 2021, 卷号: 10, 期号: 7, 页码: 16
作者:
Jia, Mengmeng
;
Zhen, Lin
收藏
  |  
浏览/下载:18/0
  |  
提交时间:2021/08/19
food production and consumption
emergy analysis
influencing factors
Kazakhstan
Drivers and reduction solutions of food waste in the Chinese food service business
期刊论文
SUSTAINABLE PRODUCTION AND CONSUMPTION, 2021, 卷号: 26, 页码: 78-88
作者:
Gao, Si
;
Bao, Jingling
;
Li, Ran
;
Liu, Xiaojie
;
Wu, Chunfei
收藏
  |  
浏览/下载:20/0
  |  
提交时间:2021/06/10
Food waste
Consumption stage
Food service business
Driver and solution
What differentiates food-related environmental footprints of rural Chinese households?
期刊论文
RESOURCES CONSERVATION AND RECYCLING, 2021, 卷号: 166, 页码: 9
作者:
Sun, Mingxing
;
Xu, Xiangbo
;
Hu, Yuanchao
;
Ren, Yanan
;
Zhang, Linxiu
收藏
  |  
浏览/下载:81/0
  |  
提交时间:2021/03/15
EE-MRIO
Environmental footprint
Household food consumption
Micro-level
Exploring the patterns of food waste generation by tourists in a popular destination
期刊论文
JOURNAL OF CLEANER PRODUCTION, 2021, 卷号: 279, 页码: 16
作者:
Wang, Ling-en
;
Filimonau, Viachaslau
;
Li, Yunyun
收藏
  |  
浏览/下载:58/0
  |  
提交时间:2021/04/25
Food waste
Tourism
Consumption
Mitigation
HORECA
China
Selenium Nutritional Status of Rural Residents and its Correlation with Dietary Intake Patterns in a Typical Low-Selenium Area in China
期刊论文
NUTRIENTS, 2020, 卷号: 12, 期号: 12, 页码: 10
作者:
Wang, Xiaoya
;
Li, Hairong
;
Yang, Linsheng
;
Kong, Chang
;
Wang, Jing
收藏
  |  
浏览/下载:18/0
  |  
提交时间:2021/03/15
Binxian
low-selenium area
hair
food consumption frequency
hierarchical
correlation
Household perceptions of factors that affect food consumption in grassland areas: a case study in the Xilin Gol Grassland, China
期刊论文
ENVIRONMENTAL RESEARCH LETTERS, 2020, 卷号: 15, 期号: 11, 页码: 20
作者:
Yang, Wanni
;
Zhen, Lin
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2021/03/16
stakeholder perceptions
food consumption
impact factors
fuzzy cognitive mapping
Xilin Gol Grassland
Food consumption and its local dependence: A case study in the Xilin Gol China
期刊论文
ENVIRONMENTAL DEVELOPMENT, 2020, 卷号: 34, 页码: 14
作者:
Yang, Wanni
;
Zhen, Lin
;
Wei, Yunjie
收藏
  |  
浏览/下载:7/0
  |  
提交时间:2021/07/09
food consumption
Local dependence
Xilingol league
Xilin gol grassland
Tourist food consumption and its arable land requirements in a popular tourist destination
期刊论文
RESOURCES CONSERVATION AND RECYCLING, 2020, 卷号: 153, 页码: 12
作者:
Li, Yunyun
;
Filimonau, Viachaslau
;
Wang, Ling-en
;
Cheng, Shengkui
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2020/05/19
Tourism
Food consumption
Natural resource intensity
Carrying capacity
Arable land requirements
Tibet
China
事件性消费的食物浪费及影响因素分析--以婚宴为例
期刊论文
地理科学进展, 2020, 卷号: 39, 期号: 9, 页码: 1565
作者:
曹晓昌
;
张盼盼
;
刘晓洁
;
成升魁
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2021/03/16
event-related consumption
food waste
wedding banquets
solutions
事件性消费
婚宴
食物浪费
路径分析
Effect of tourist flow on province-scale food resource spatial allocation in China
期刊论文
JOURNAL OF CLEANER PRODUCTION, 2019, 卷号: 239, 页码: 12
作者:
Li, Yunyun
;
Zhou, Bin
;
Wang, Ling-en
;
Cheng, Shengkui
收藏
  |  
浏览/下载:44/0
  |  
提交时间:2020/03/23
Food resources
Consumption demand
Population flow
Tourist
Quantitative accounting
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