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CORC

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The effect of carbamic acid, (1,2,3-thiadiazole-4-ylcarbonyl)-hexyl ester on Peronophythora litchii infection, quality and physiology of postharvest litchi fruits 期刊论文
2017, 卷号: 11
作者:  Liu, Hai[2];  Jing, Guoxing[1,3];  Jiang, Yueming[4];  Luo, Fuying[3];  Li, Zaifeng[3]
收藏  |  浏览/下载：2/0  |  提交时间：2019/12/26
Identification of phenolics in litchi and evaluation of anticancer cell proliferation activity and intracellular antioxidant activity 期刊论文
FREE RADICAL BIOLOGY AND MEDICINE, 2015, 卷号: 84, 页码: 171-184
作者:  Wen, Lingrong[1,2];  You, Lijun[2];  Yang, Xiaoman[1];  Yang, Jiali[1];  Chen, Feng[3]
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/25
Carotenoids and volatile profiles of yellow- and red-fleshed papaya fruit in relation to the expression of carotenoid cleavage dioxygenase genes 期刊论文
2015, 卷号: 109, 页码: 114
作者:  Jing, Guoxing[1,2];  Li, Taotao[1];  Qu, Hongxia[1];  Yun, Ze[1];  Jia, Yongxia[1]
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/26
Energy status of kiwifruit stored under different temperatures or exposed to long-term anaerobic conditions or pure oxygen 期刊论文
2014, 卷号: 98, 期号: [db:dc_citation_issue], 页码: 56
作者:  Huang, Zihui[1];  Guo, Lifang[2];  Wang, Hui[1];  Qu, Hongxia[1];  Ma, Sanmei[2]
收藏  |  浏览/下载：11/0  |  提交时间：2019/12/03
Identification of flavonoids in litchi (Litchi chinensis Sonn.) leaf and evaluation of anticancer activities 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2014, 卷号: 6, 页码: 555-563
作者:  Wen, Lingrong[1,2];  Wu, Dan[1,3];  Jiang, Yueming[1];  Prasad, K. Nagendra[4];  Lin, Sen[1]
收藏  |  浏览/下载：6/0  |  提交时间：2019/04/25
Pharmacokinetics of liposomal-encapsulated and un-encapsulated vincristine after injection of liposomal vincristine sulfate in beagle dogs 期刊论文
Cancer chemotherapy and pharmacology, 2014, 卷号: 73, 页码: 459-66
作者:  Zhong Jie[1];  Mao Wenxue[2];  Shi Rong[3];  Jiang Peng[4];  Wang Qian[5]
收藏  |  浏览/下载：2/0  |  提交时间：2019/04/30
The combined effects of phenylurea and gibberellins on quality maintenance and shelf life extension of banana fruit during storage 期刊论文
2014, 卷号: 167, 页码: 36
作者:  Huang, Hua[1,2];  Jing, Guoxing[3];  Wang, Hui[1];  Duan, Xuewu[1];  Qu, Hongxia[1]
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/26
Effect of oxalic acid on ripening attributes of banana fruit during storage 期刊论文
2013, 卷号: 84, 期号: [db:dc_citation_issue], 页码: 22
作者:  Huang, Hua[1,2];  Jing, Guoxing[3];  Guo, Lifang[4];  Zhang, Dandan[1];  Yang, Bao[1]
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/03
Energy status of ripening and postharvest senescent fruit of litchi (Litchi chinensis Sonn.) 期刊论文
2013, 卷号: 13, 期号: [db:dc_citation_issue]
作者:  Wang, Hui[1,2];  Qian, Zhengjiang[1,2];  Ma, Sanmei[3];  Zhou, Yuchuan[4];  Patrick, John W.[5]
收藏  |  浏览/下载：7/0  |  提交时间：2019/12/03
Identification of a novel phenolic compound in litchi (Litchi chinensis Sonn.) pericarp and bioactivity evaluation (EI收录) 期刊论文
Food Chemistry, 2013, 卷号: 136, 页码: 563-568
作者:  Jiang, Guoxiang[1];  Lin, Sen[1];  Wen, Lingrong[2];  Jiang, Yueming[1];  Zhao, Mouming[2]
收藏  |  浏览/下载：10/0  |  提交时间：2019/04/25

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