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Comparison of the Chemical Composition and Bioactive Components of Fruiting Bodies and Submerged Cultured Mycelia of the Willow Bracket Medicinal Mushroom, Phellinus igniarius (Agaricomycetes) 期刊论文
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS, 2016, 卷号: 18, 期号: 9, 页码: 833-840
作者:  Zeng, Huawei[1];  Wang, Wenfeng[2];  Ma, Menghua[3];  Xu, Guohua[4];  Mei Ying-jie[5]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/24
Comparative characterization of proteins secreted by Neurospora sitophila in solid-state and submerged fermentation 期刊论文
JOURNAL OF BIOSCIENCE AND BIOENGINEERING, 2013, 卷号: 116, 期号: 4, 页码: 493-498
作者:  Li, Yanjun;  Peng, Xiaowei;  Chen, Hongzhang
收藏  |  浏览/下载:20/0  |  提交时间:2015/05/05
Significance of fungal elicitors on the production of ganoderic acid and Ganoderma polysaccharides by the submerged culture of medicinal mushroom Ganoderma lucidum 期刊论文
PROCESS BIOCHEMISTRY, 2008, 卷号: 43, 期号: 12, 页码: 1359-1370
作者:  Zhu, Li-Wen;  Zhong, Jian-Jiang;  Tang, Ya-Jie
收藏  |  浏览/下载:19/0  |  提交时间:2013/10/08


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