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Structure elucidation and in vitro rat intestinal fermentation properties of a novel sulfated glucogalactan from Porphyra haitanensis 期刊论文
FOOD SCIENCE AND HUMAN WELLNESS, 2023, 卷号: 12, 期号: 2, 页码: 596-606
作者:  Chen, Peilin;  Liu, Lu;  Cheng, Zirun
收藏  |  浏览/下载:31/0  |  提交时间:2022/11/07
Structure elucidation and in vitro rat intestinal fermentation properties of a novel sulfated glucogalactan from Porphyra haitanensis 期刊论文
FOOD SCIENCE AND HUMAN WELLNESS, 2023, 卷号: 12, 期号: 2, 页码: 596-606
作者:  Chen, Peilin;  Liu, Lu;  Cheng, Zirun;  Zhang, Yi;  Zheng, Baodong
收藏  |  浏览/下载:27/0  |  提交时间:2022/11/07
Novel Lead Compound Discovery from Aspergillus fumigatus 1T-2against Meloidogyne incognita Based on a Chemical Ecology Study br 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2022, 卷号: 70, 期号: 15, 页码: 4644-4657
作者:  Wang, Linsong;  Qin, Yukun;  Fan, Zhaoqian;  Gao, Kun;  Zhan, Jiang
收藏  |  浏览/下载:27/0  |  提交时间:2022/07/18
CsCCD2 Access Tunnel Design for a Broader Substrate Profile in Crocetin Production 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2021, 卷号: 69, 期号: 39, 页码: 11626-11636
作者:  Liang, Nan;  Yao, Ming-Dong;  Wang, Ying;  Liu, Jia;  Feng, Lu
收藏  |  浏览/下载:20/0  |  提交时间:2021/12/01
Evaluation of Pediococcus pentosaceus strains as probiotic adjunct cultures for soybean milk post-fermentation 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 148
作者:  Hu, Dan;  Wu, Jinyong;  Jin, Long;  Yuan, Lixia;  Li, Jun
收藏  |  浏览/下载:93/0  |  提交时间:2021/11/01
Structural characterization and in vitro fermentation by rat intestinal microbiota of a polysaccharide from Porphyra haitanensis 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 147, 页码: 11
作者:  Chen, Peilin;  Tong, Mingyao;  Zeng, Hongliang
收藏  |  浏览/下载:71/0  |  提交时间:2021/10/21
Effect of citric acid residue and short-chain fatty acids on fermentation quality and aerobic stability of lucerne ensiled with lactic acid bacteria inoculants 期刊论文
JOURNAL OF APPLIED MICROBIOLOGY, 2021, 页码: 10
作者:  Chen, Sifan;  Zhao, Jie;  Dong, Dong;  Hu, Junfeng;  Huang, Guofeng
收藏  |  浏览/下载:18/0  |  提交时间:2021/11/05
Application of X-ray diffraction and energy dispersive spectroscopy in the isolation of sulfated polysaccharide from Porphyra haitanensis and its antioxidant capacity under in vitro digestion 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2021, 页码: 11
作者:  Chen, Peilin;  Xu, Yanhong;  Yang, Shuqi;  Chang, Qing;  Zheng, Baodong
收藏  |  浏览/下载:170/0  |  提交时间:2021/06/22
In vitro preparation of uniform and nucleic acid free hepatitis B core particles through an optimized disassembly-purification-reassembly process 期刊论文
PROTEIN EXPRESSION AND PURIFICATION, 2021, 卷号: 178, 页码: 7
作者:  Zhang, Yao;  Liu, Yongdong;  Zhang, Bingyang;  Yin, Shuang;  Li, Xiunan
收藏  |  浏览/下载:49/0  |  提交时间:2021/08/31
Evaluation of Immune Function of Mycelium Fermentation of Hirsutella sinensisin In Vitro and In Vivo 期刊论文
NANOSCIENCE AND NANOTECHNOLOGY LETTERS, 2020, 卷号: 12, 期号: 11, 页码: 1337-1343
作者:  Liu, Bing;  Ding, De;  Zhao, Ping;  Zhang, Xinguo;  Tian, Zhenji
收藏  |  浏览/下载:10/0  |  提交时间:2022/03/01


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