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Hypoglycemic effect of dietary fibers from bamboo shoot shell: An in vitro and in vivo study 期刊论文
FOOD AND CHEMICAL TOXICOLOGY, 2019, 卷号: 127, 页码: 120-126
作者:  Zheng, Yafeng[1];  Wang, Qi[2];  Huang, Juqing[3];  Fang, Dongya[4];  Zhuang, Weijing[5]
收藏  |  浏览/下载:26/0  |  提交时间:2019/12/24
Bamboo shoot fiber improves insulin sensitivity in high-fat diet-fed mice 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2018, 卷号: 49, 期号: x, 页码: 510-517
作者:  Li, Xiufen;  Fu, Baiting;  Guo, Juan;  Ji, Kailong;  Xu, Youkai
收藏  |  浏览/下载:36/0  |  提交时间:2018/11/19
Modification of bamboo shoot dietary fiber by extrusion-cellulase technology and its properties 期刊论文
2018, 卷号: 21, 期号: 1, 页码: 1219-1232
作者:  Song, Yu;  Su, Wei;  Mu, Ying Chun
收藏  |  浏览/下载:4/0  |  提交时间:2020/01/02
竹笋膳食纤维功能性质与生理作用研究 学位论文
博士, 北京: 中国科学院研究生院, 2016
李秀芬
收藏  |  浏览/下载:298/0  |  提交时间:2017/02/27
Immunolocalization of Endogenous Indole-3-Acetic Acid and Abscisic Acid in the Shoot Internodes of Fargesia yunnanensis Bamboo during Development 期刊论文
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2016, 卷号: 141, 期号: 6, 页码: 563-572
作者:  Wang, Shuguang;  Ma, Yongpeng;  Wan, Chengbin;  Hse, Chungyun;  Shupe, Todd F.
收藏  |  浏览/下载:34/0  |  提交时间:2017/04/18
Bamboo shoot fiber prevents obesity in mice by modulating the gut microbiota 期刊论文
SCIENTIFIC REPORTS, 2016, 卷号: 6, 期号: 32953
Li, Xiufen; Guo, Juan; Ji, Kailong; Zhang, Ping
收藏  |  浏览/下载:15/0  |  提交时间:2016/09/30
Reduction of the fat content of battered and breaded fish balls during deep-fat frying using fermented bamboo shoot dietary fiber 期刊论文
LWT, 2016, 卷号: 73, 页码: 425-431
作者:  Zeng, Heng;  Chen, Jiwang*;  Zhai, Jinling;  Wang, Haibin;  Xia, Wenshui
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/27


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