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CORC

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Hypoglycemic effect of Nitraria tangutorum fruit by inhibiting glycosidase and regulating IRS1/PI3K/AKT signalling pathway and its active ingredient identification by UPLC-MS 期刊论文
FOOD & FUNCTION, 2023, 卷号: 14, 期号: 17, 页码: 7869
作者:  Jiang, Sirong;  Wang, Luya;  Jia, Wenjing;  Wu, Di;  Wu, Li
收藏  |  浏览/下载：7/0  |  提交时间：2023/12/01
Inhibitory activities and rules of plant gallotannins with different numbers of galloyl moieties on sucrase, maltase and α-amylase in vitro and in vivo 期刊论文
PHYTOMEDICINE, 2023, 卷号: 120
作者:  Liu, Liying;  Jia, Wenjing;  Jiang, Sirong;  Zhang, Guoying;  Zhao, Jianzhong
收藏  |  浏览/下载：5/0  |  提交时间：2023/12/01
Hypoglycemic activity of Codonopsis pilosula (Franch.) Nannf. in vitro and in vivo and its chemical composition identification by UPLC-Triple-TOF-MS/MS 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 5, 页码: 2456
作者:  Jia, WJ;  Bi, QM;  Jiang, SR;  Tao, JH;  Liu, LY
收藏  |  浏览/下载：14/0  |  提交时间：2022/12/02
Chemical constituents isolated from the fruits of Terminalia chebula Retz and their alpha-glucosidase inhibitory activities 期刊论文
BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 2022, 卷号: 102
作者:  Ou-Yang, JR;  Wang, QF;  Li, MM;  Yue, HL;  He, HP
收藏  |  浏览/下载：4/0  |  提交时间：2022/12/02
Rapid screening of alpha-glucosidase inhibitors in Hypericum perforatum L. using bio-affinity chromatography coupled with UPLC/MS 期刊论文
BIOMEDICAL CHROMATOGRAPHY, 2022
作者:  Dong, Q;  Hu, N;  Yue, HL;  Wang, HL;  Wei, Y
收藏  |  浏览/下载：9/0  |  提交时间：2022/12/02
Hypoglycemic effects of Rhodiola crenulata (HK. f. et. Thoms) H. Ohba in vitro and in vivo and its ingredient identification by UPLC-triple-TOF/MS 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 3, 页码: 1659
作者:  Yue, HL;  Wang, LY;  Jiang, SR;  Banma, CL;  Jia, WJ
收藏  |  浏览/下载：15/0  |  提交时间：2022/12/02
Quantitative analysis of resveratrol derivatives in the seed coats of tree peonies and their hypoglycemic activities in vitro/vivo 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 2, 页码: 846
作者:  Wang, WD;  Liu, ZG;  Kong, F;  He, LX;  Fang, LH
收藏  |  浏览/下载：14/0  |  提交时间：2022/12/02
Screening for alpha-Glucosidase-Inhibiting Saponins from Pressurized Hot Water Extracts of Quinoa Husks 期刊论文
FOODS, 2022, 卷号: 11, 期号: 19
作者:  Su, R;  Li, J;  Hu, N;  Wang, HL;  Cao, JY
收藏  |  浏览/下载：11/0  |  提交时间：2022/12/02
Phytochemical profiles and the hypoglycemic effects of tree peony seed coats 期刊论文
FOOD & FUNCTION, 2021
作者:  Liu, Zenggen;  Li, Mingzhu;  Qian, Dawen;  Liu, Zheng'an;  Shu, Qingyan
收藏  |  浏览/下载：25/0  |  提交时间：2021/11/18
Inhibitory Activity and Mechanism Investigation of Hypericin as a Novel alpha-Glucosidase Inhibitor 期刊论文
MOLECULES, 2021, 卷号: 26, 期号: 15
作者:  Dong, Qi;  Hu, Na;  Yue, Huilan;  Wang, Honglun
收藏  |  浏览/下载：16/0  |  提交时间：2021/11/18

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