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Non-targeted metabolomics analysis reveals the mechanism of arbuscular mycorrhizal symbiosis regulating the cold-resistance of Elymus nutans 期刊论文
FRONTIERS IN MICROBIOLOGY, 2023, 卷号: 14
作者:  Zhang, Haijuan;  Qi, Hexing;  Lu, Guangxin;  Zhou, Xueli;  Wang, Junbang
收藏  |  浏览/下载：1/0  |  提交时间：2023/12/01
Unraveling the Therapeutic Mechanism of Saussurea involucrata against Rheumatoid Arthritis: A Network Pharmacology and Molecular Modeling-Based Investigation 期刊论文
NUTRIENTS, 2023, 卷号: 15, 期号: 19
作者:  Chen, Jinghua;  Wu, Xiaoke;  Yu, Ruitao
收藏  |  浏览/下载：6/0  |  提交时间：2023/12/01
Transcriptomics Reveals Host-Dependent Differences of Polysaccharides Biosynthesis in Cynomorium songaricum 期刊论文
MOLECULES, 2022, 卷号: 27, 期号: 1
作者:  Wang, J;  Su, HY;  Han, HP;  Wang, WS;  Li, MC
收藏  |  浏览/下载：11/0  |  提交时间：2022/12/02
Screening for alpha-Glucosidase-Inhibiting Saponins from Pressurized Hot Water Extracts of Quinoa Husks 期刊论文
FOODS, 2022, 卷号: 11, 期号: 19
作者:  Su, R;  Li, J;  Hu, N;  Wang, HL;  Cao, JY
收藏  |  浏览/下载：11/0  |  提交时间：2022/12/02
Integrated Metabolites and Transcriptomics at Different Growth Stages Reveal Polysaccharide and Flavonoid Biosynthesis in Cynomorium songaricum 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2022, 卷号: 23, 期号: 18
作者:  Wang, J;  Su, HY;  Wu, ZB;  Wang, WS;  Zhou, YB
收藏  |  浏览/下载：12/0  |  提交时间：2022/12/02
Multivariate statistical and comparison analysis of chemical constituents in Arenaria kansuensis Maxim. from different regions in Qinghai-Tibet Plateau 期刊论文
PHYTOCHEMICAL ANALYSIS, 2021, 卷号: 32, 期号: 5
作者:  Liu, Zenggen;  Li, Mingzhu;  Tao, Yanduo;  Olsen, Richard
收藏  |  浏览/下载：22/0  |  提交时间：2021/11/18
Alkaloids and phenolics identification in fruit of Nitraria tangutorum Bobr. by UPLC-Q-TOF-MS/MS and their a-glucosidase inhibitory effects in vivo and in vitro 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 364
作者:  Jiang, Sirong;  Chen, Chen;  Dong, Qi;  Shao, Yun;  Zhao, Xiaohui
收藏  |  浏览/下载：20/0  |  提交时间：2021/11/18
Flavonoid compounds isolated from Tibetan herbs, binding to GABA(A) receptor with anxiolytic property 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2021, 卷号: 267
作者:  Liu, Zenggen;  Silva, Joshua;  Shao, Amy S.;  Liang, Jing;  Wallner, Martin
收藏  |  浏览/下载：22/0  |  提交时间：2021/11/18
Stabilization of Lycium ruthenicum Murr. anthocyanins by natural polyphenol extracts 期刊论文
JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10
作者:  Luan, Guangxiang;  Wang, Yuwei;  Ouyang, Jian;  He, Yanfeng;  Zhou, Wu
收藏  |  浏览/下载：18/0  |  提交时间：2021/11/18
Ribes himalense as potential source of natural bioactive compounds: Nutritional, phytochemical, and antioxidant properties 期刊论文
FOOD SCIENCE & NUTRITION, 2021, 卷号: 9, 期号: 6
作者:  Sun, Qing;  Wang, Na;  Xu, Wenhua;  Zhou, Huakun
收藏  |  浏览/下载：24/0  |  提交时间：2021/11/18

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