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浏览/检索结果: 共4条，第1-4条 帮助 限定条件 发表日期：2022     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Carboxymethyl chitosan/N-acetylneuraminic acid/oxidised hydroxyethyl cellulose hydrogel as a vehicle for Pediococcus pentosaceus RQ-1 with isomaltose-oligosaccharide: Enhanced in vitro tolerance and s 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2022 作者:  Ge YF(葛远飞);  Wu JY(吴金勇);  Pang M(庞敏);  Zhu WW(朱薇薇);  Sun LJ(孙立洁) 收藏  |  浏览/下载：2/0  |  提交时间：2023/11/16 Carboxymethyl chitosan/N-acetylneuraminic acid/oxidised hydroxyethyl cellulose hydrogel as a vehicle for Pediococcus pentosaceus RQ-1 with isomaltose-oligosaccharide: Enhanced in vitro tolerance and s 期刊论文 LWT - Food Science and Technology, 2022 作者:  Ge Yuanfei;  Wu Jinyong;  Pang Min;  Zhu Weiwei;  Sun Lijie 收藏  |  浏览/下载：14/0  |  提交时间：2022/12/28 Novel carboxymethyl chitosan/N-acetylneuraminic acid hydrogel for the protection of Pediococcus pentosaceus 期刊论文 FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 156 作者:  Ge, Yuanfei;  Wu, Jinyong;  Pang, Min;  Hu, Dan;  Li, Zhongkui 收藏  |  浏览/下载：10/0  |  提交时间：2022/12/23 Carboxymethyl chitosan  N-acetylneuraminic acid  Hydrogel  Encapsulation  Pediococcus pentosaceus   Novel carboxymethyl chitosan/N-acetylneuraminic acid hydrogel for the protection of Pediococcus pentosaceus 期刊论文 RESEARCH INTERNATIONAL, 2022 作者:  Ge YF(葛远飞);  Wu JY(吴金勇);  Pang M(庞敏);  Hu D(胡丹);  Li ZK(李忠奎) 收藏  |  浏览/下载：0/0  |  提交时间：2023/11/16