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Comparison of pigment composition and melanin content among white, light-green, dark-green, and purple morphs of sea cucumber, Apostichopus japonicus 期刊论文
ACTA OCEANOLOGICA SINICA, 2017, 卷号: 36, 期号: 12, 页码: 45-51
作者:  Xing, Lili;  Sun, Lina;  Liu, Shilin;  Li, Xiaoni;  Miao, Ting
收藏  |  浏览/下载:25/0  |  提交时间:2019/07/15
The enhancement of the oxidative pentose phosphate pathway maybe involved in resolving imbalance between photosystem I and II in Dunaliella salina 期刊论文
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 2017, 卷号: 26, 页码: 402-408
作者:  Zheng, Zhenbing;  Gao, Shan;  He, Yuan;  Li, Zhuangyue;  Li, Yuanxiang
收藏  |  浏览/下载:32/0  |  提交时间:2018/01/11
Discovery of Several Novel Targets that Enhance beta-Carotene Production in Saccharomyces cerevisiae 期刊论文
FRONTIERS IN MICROBIOLOGY, 2017, 卷号: 8, 页码: 8
作者:  Li, Jia;  Shen, Jia;  Sun, Zhiqiang;  Li, Jing;  Li, Changfu
收藏  |  浏览/下载:17/0  |  提交时间:2017/12/31
Variation in Phenolic Profile, beta-Carotene and Flavonoid Contents, Biological Activities of Two Tagetes Species from Pakistani Flora 期刊论文
CHEMISTRY & BIODIVERSITY, 2017, 卷号: 14, 期号: 6
作者:  Janneh, Omar;  Hanif, Muhammad Asif;  Hussain, Abdullah Ijaz;  Ayub, Muhammad Adnan;  Chatha, Shahzad Ali Shahid
收藏  |  浏览/下载:32/0  |  提交时间:2017/12/06
The Effect of Vitamin A on Fracture Risk: A Meta-Analysis of Cohort Studies 期刊论文
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2017, 卷号: 14, 期号: 9
作者:  Zhang, Xinge;  Zhang, Rui;  Moore, Justin B.;  Wang, Yuegiao;  Yan, Hanyi
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/05
Influence of Lipid Content in a Corn Oil Preparation on the Bioaccessibility of β‐Carotene: A Comparison of Low‐Fat and High‐Fat Samples 期刊论文
Journal of Food Science, 2017, 卷号: 82, 期号: 2, 页码: 373-379
作者:  Xia, Ziyuan;  McClements, David Julian;  Xiao, Hang*
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/23
beta-Carotene from Yeasts Enhances Laccase Production of Pleurotus eryngii var. ferulae in Co-culture 期刊论文
FRONTIERS IN MICROBIOLOGY, 2017, 卷号: 8
作者:  Guo, Chaolin[1];  Zhao, Liting[2];  Wang, Feng[3];  Lu, Jian[4];  Ding, Zhongyang[5]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Effects of heat pump drying temperature and dietary fat on carrot beta-carotene bioaccessibility 期刊论文
INTERNATIONAL JOURNAL OF AGRICULTURAL AND BIOLOGICAL ENGINEERING, 2017, 卷号: 10, 期号: 4, 页码: 234-242
作者:  Sun Xiaofei[1];  Zhu Wenxue[2];  Li Xinling[3];  Fan Jinling[4]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/24
The Effect of Vitamin A on Fracture Risk: A Meta-Analysis of Cohort Studies 期刊论文
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2017, 卷号: 14, 期号: 9
作者:  Zhang, Xinge;  Zhang, Rui;  Moore, Justin B.;  Wang, Yuegiao;  Yan, Hanyi
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/05
beta-Carotene suppresses osteoclastogenesis and bone resorption by suppressing NF-kappa B signaling pathway 期刊论文
LIFE SCIENCES, 2017, 卷号: 174
作者:  Wang, Feng;  Wang, Nan;  Gao, Youshui;  Zhou, Zubin;  Liu, Wei
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/06


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