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CORC

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Abietane Diterpenoids with Antioxidative Damage Activity from Rosmarinus officinalis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Chen, Xing-Long;  Luo, Qing-Yi;  Hu, Wei-Yan;  Chen, Ji-Jun;  Zhang, Rong-Ping
收藏  |  浏览/下载：43/0  |  提交时间：2021/01/05
New Flavoalkaloids with Potent alpha-Glucosidase and Acetylcholinesterase Inhibitory Activities from Yunnan Black Tea 'Jin-Ya' 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Li, Na;  Zhu, Hong-Tao;  Wang, Dong;  Zhang, Man;  Yang, Chong-Ren
收藏  |  浏览/下载：17/0  |  提交时间：2021/01/05
Linkages of plant stoichiometry to ecosystem production and carbon fluxes with increasing nitrogen inputs in an alpine steppe 期刊论文
GLOBAL CHANGE BIOLOGY, 2017, 卷号: 23, 期号: 12, 页码: 5249-5259
作者:  Peng, Yunfeng;  Li, Fei;  Zhou, Guoying;  Fang, Kai;  Zhang, Dianye
收藏  |  浏览/下载：0/0  |  提交时间：2022/03/28
Constituents from the edible Chinese black ants (Polyrhachis dives) showing protective effect on rat mesangial cells and anti-inflammatory activity 期刊论文
FOOD RESEARCH INTERNATIONAL, 2015, 卷号: 67, 页码: 163-168
Tang,Jian-Jun; Fang,Ping; Xia,Hou-Lin; Tu,Zheng-Chao; Hou,Bi-Yu; Yan,Yong-Ming; Di,Lei; Zhang,Li; Cheng,Yong-Xian
收藏  |  浏览/下载：26/0  |  提交时间：2015/06/29
Constituents from the edible Chinese black ants (Polyrhachis dives) showing protective effect on rat mesangial cells and anti-inflammatory activity 期刊论文
FOOD RESEARCH INTERNATIONAL, 2015, 卷号: 67, 页码: 163-168
作者:  Di, Lei;  Cheng, Yong-Xian;  Zhang, Li;  Yan, Yong-Ming;  Hou, Bi-Yu
收藏  |  浏览/下载：15/0  |  提交时间：2018/12/13
Constituents from the edible Chinese black ants (Polyrhachis dives) showing protective effect on rat mesangial cells and anti-inflammatory activity 期刊论文
FOOD RESEARCH INTERNATIONAL, 2015, 卷号: 67, 页码: 163-168
Tang, Jian-Jun; Fang, Ping; Xia, Hou-Lin; Tu, Zheng-Chao; Hou, Bi-Yu; Yan, Yong-Ming; Di, Lei; Zhang, Li; Cheng, Yong-Xian
收藏  |  浏览/下载：13/0  |  提交时间：2016/12/16
New Phenylpropanoid-Substituted Flavan-3-ols from Pu-er Ripe Tea 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2014, 卷号: 9, 期号: 8, 页码: 1167-1170
作者:  Tao, Mu-Ke;  Xu, Min;  Zhu, Hong-Tao;  Cheng, Rong-Rong;  Wang, Dong
收藏  |  浏览/下载：45/0  |  提交时间：2014/10/11
Tracing the origin of paralytic shellfish toxins in scallop Patinopecten yessoensis in the northern Yellow Sea 期刊论文
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2013, 卷号: 30, 期号: 11, 页码: 1933-1945
作者:  Chen, Jian-Hua;  Yu, Ren-Cheng;  Gao, Yan;  Kong, Fan-Zhou;  Wang, Yun-Feng
收藏  |  浏览/下载：29/0  |  提交时间：2014/07/17
Processing and chemical constituents of Pu-erh tea: A review 期刊论文
FOOD RESEARCH INTERNATIONAL, 2013, 卷号: 53, 期号: 2, 页码: 608-618
作者:  Lv, Hai-peng;  Zhang, Ying-jun;  Lin, Zhi;  Liang, Yue-rong
收藏  |  浏览/下载：33/0  |  提交时间：2013/11/12
Silver(I) ion detection in aqueous media based on "off-on" fluorescent probe 期刊论文
ANALYTICAL METHODS, 2012, 卷号: 4, 期号: 2, 页码: 342-344
作者:  Yu, Chunwei;  Zhang, Jun;  Ding, Mingyu;  Chen, Lingxin
收藏  |  浏览/下载：13/0  |  提交时间：2012/06/13

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