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Unraveling the Contribution of High Temperature Stage to Jiang-Flavor Daqu, a Liquor Starter for Production of Chinese Jiang-Flavor Baijiu, With Special Reference to Metatranscriptomics 期刊论文
FRONTIERS IN MICROBIOLOGY, 2019, 卷号: 10, 页码: 472
作者:  Yi, Zhuolin;  Jin, Yanling;  Xiao, Yao;  Chen, Lanchai;  Tan, Li
收藏  |  浏览/下载:10/0  |  提交时间:2021/11/04
Seasonal changes in the vertical distribution of two types of multicellular magnetotactic prokaryotes in the sediment of Lake Yuehu, China 期刊论文
ENVIRONMENTAL MICROBIOLOGY REPORTS, 2018, 卷号: 10, 期号: 4, 页码: 475-484
作者:  Liu, Jia;  Zhang, Wenyan;  Du, Haijian;  Leng, Xiaoyun;  Li, Jin-Hua
收藏  |  浏览/下载:45/0  |  提交时间:2019/07/15
Identification of a gene, ccr-1 (sll1242), required for chill-light tolerance and growth at 15 degrees C in Synechocystis sp PCC 6803 期刊论文
MICROBIOLOGY-SGM, 2007, 卷号: 153, 页码: 1261-1267
作者:  Yin, Chuntao;  Li, Weizhi;  Du, Ye;  Kong, Renqiu;  Xu, Xudong
收藏  |  浏览/下载:48/0  |  提交时间:2010/10/13
Detection of gyrA and parC mutations associated with ciprofloxacin resistance Neisseria gonorrhoeae by use of oligonucleotide biochip technology 期刊论文
JOURNAL OF CLINICAL MICROBIOLOGY, 2004, 卷号: 42, 期号: 12, 页码: 5819-5824
Zhou, WM; Du, WD; Cao, HM; Zhao, JL; Yang, S; Li, W; Shen, YJ; Zhang, SM; Du, WH; Zhang, XJ
收藏  |  浏览/下载:60/0  |  提交时间:2012/03/24


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