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浏览/检索结果: 共5条，第1-5条 帮助 限定条件 发表日期：2021     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Advanced konjac glucomannan-based films in food packaging: Classification, preparation, formation mechanism and function 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2021, 卷号: 152 作者:  Ni, Yongsheng;  Liu, Yilin;  Zhang, Wentao;  Shi, Shuo;  Zhu, Wenxin 收藏  |  浏览/下载：26/0  |  提交时间：2021/11/18 Polysaccharides  Konjac glucomannan  Food packaging  Biodegradable films  Bio-nanocomposite   Visible light responsive, self-activated bionanocomposite films with sustained antimicrobial activity for food packaging 期刊论文 FOOD CHEMISTRY, 2021, 卷号: 362 作者:  Ni, Yongsheng;  Shi, Shuo;  Li, Min;  Zhang, Liang;  Yang, Chengyuan 收藏  |  浏览/下载：13/0  |  提交时间：2021/11/18 Graphitic carbon nitride  Chitosan  Sustained antimicrobial activity  Self-activation food packaging   Enhanced antimicrobial activity of konjac glucomannan nanocomposite films for food packaging 期刊论文 CARBOHYDRATE POLYMERS, 2021, 卷号: 267 作者:  Ni, Yongsheng;  Sun, Jing;  Wang, Jianlong 收藏  |  浏览/下载：18/0  |  提交时间：2021/11/18 Konjac glucomannan  Photodynamic and photothermal synergism  Antibacterial activity  Food packaging   Secondary Structure-Dominated Layer-by-Layer Growth Mode of Protein Coatings 期刊论文 LANGMUIR, 2021, 卷号: 37, 期号: 44, 页码: 13000-13011 作者:  Lu, RF (Lu, Ruofei) 1 , 2;  Zhang, XQ (Zhang, Xiaoqiang) 1 , 2;  Cheng, XX (Cheng, Xinxiu) 1 , 2;  Zan, XJ (Zan, Xingjie) 1 , 3;  Geng, WJ (Geng, Wujun) 4 收藏  |  浏览/下载：30/0  |  提交时间：2021/12/06 Enhanced functional properties of chitosan films incorporated with curcumin-loaded hollow graphitic carbon nitride nanoparticles for bananas preservation 期刊论文 FOOD CHEMISTRY, 2021, 卷号: 366 作者:  Ni, YS;  Nie, HQ;  Wang, JY;  Lin, JW;  Wang, QL 收藏  |  浏览/下载：6/0  |  提交时间：2022/12/02