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浏览/检索结果: 共3条，第1-3条 帮助 限定条件 专题：兰州理工大学    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Saccharification for distiller's grains based on combined hydrolysis with acid and enzyme 期刊论文 Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2013, 卷号: 29, 期号: 5, 页码: 243-250 作者:  Ren, Haiwei;  Li, Jinping;  Zhang, Yi;  Li, Zhizhong;  Yin, Jianbo 收藏  |  浏览/下载：0/0  |  提交时间：2020/11/14 Acids  Cellulose  Crystallinity  Enzymes  Fourier transform infrared spectroscopy  Hydrolysis  Liquid sugar  Morphology  Saccharification  Sugars  X ray diffraction  Xylose  Cellulose and hemicellulose  Distiller's grains  Enzymatic hydrolysis conditions  Morphological structures  Production and consumption  Reducing sugars  Scanning electronic microscopy (SEM)  Structural characteristics   Process optimization for producing xylitol by shaking-flask fermentation from distiller's grains hydrolysates 期刊论文 Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2012, 卷号: 28, 期号: 10, 页码: 287-292 作者:  Ren, Haiwei;  Zhang, Fei;  Zhang, Yi;  Chen, Xiaoqian;  Shi, Jincai 收藏  |  浏览/下载：1/0  |  提交时间：2020/11/14 Bottles  Candida  Nitrogen  Optimization  Process control  Sugar substitutes  Wine  Yeast  Candida tropicalis  Fermentation broths  Hydrolysates  Nitrogen concentrations  Optimum conditions  Single-factor experiments  Technical conditions  Xylitol   Process optimization for producing xylitol by shaking-flask fermentation from distiller's grains hydrolysates 期刊论文 Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2012, 卷号: 28, 期号: 10, 页码: 287-292 作者:  Ren, Haiwei;  Zhang, Fei;  Zhang, Yi;  Chen, Xiaoqian;  Shi, Jincai 收藏  |  浏览/下载：2/0  |  提交时间：2020/11/14 Bottles  Candida  Nitrogen  Optimization  Process control  Sugar substitutes  Wine  Yeast  Candida tropicalis  Fermentation broths  Hydrolysates  Nitrogen concentrations  Optimum conditions  Single-factor experiments  Technical conditions  Xylitol