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CORC

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Guizhi-Shaoyao-Zhimu decoction possesses anti-arthritic effects on type II collagen-induced arthritis in rats via suppression of inflammatory reactions, inhibition of invasion & migration and induction of apoptosis in synovial fibroblasts 期刊论文
2019, 卷号: 118
作者:  Zhang, Qing[1];  Peng, Wei[1];  Wei, Shujun[2];  Wei, Daneng[1];  Li, Ruolan[1]
收藏  |  浏览/下载：15/0  |  提交时间：2019/12/06
Toona sinensis: a comprehensive review on its traditional usages, phytochemisty, pharmacology and toxicology 期刊论文
2019, 卷号: 29, 期号: 1, 页码: 111-124
作者:  Peng, Wei[1];  Liu, Yujie[1];  Hu, Meibian[1];  Zhang, Mengmeng[1];  Yang, Jing[1]
收藏  |  浏览/下载：6/0  |  提交时间：2019/12/06
Quality and Authenticity Control of Functional Red Yeast RiceA Review 期刊论文
2019, 卷号: 24, 期号: 10
作者:  Song, Jiawen[1];  Luo, Jia[1];  Ma, Zubing[1];  Sun, Qiang[1];  Wu, Chunjie[1]
收藏  |  浏览/下载：2/0  |  提交时间：2019/12/16
Review of traditional uses, botany, chemistry, pharmacology, pharmacokinetics, and toxicology of Radix Cyathulae 期刊论文
2019, 卷号: 14
作者:  Huang, Yongliang[1,2];  Wang, Shanshan[2];  Liu, Li[1];  Peng, Wei[2];  Wang, Jiaolong[2]
收藏  |  浏览/下载：26/0  |  提交时间：2019/12/16
Comparative studies on the regulatory effects of raw and charred hawthorn on functional dyspepsia and intestinal flora 期刊论文
2019, 卷号: 18, 期号: 2, 页码: 333-339
作者:  Wei, Zhiqiang[1];  Ai, Li[1];  Chen, Xi[1];  Li, Lin[1];  Wang, Li[1]
收藏  |  浏览/下载：5/0  |  提交时间：2019/12/16
Comparative studies on flavor substances of leaves and pericarps of Zanthoxylum bungeanum Maxim. at different harvest periods 期刊论文
2019, 卷号: 18, 期号: 2, 页码: 279-286
作者:  Zhu, Lei[1];  Wang, Li[1];  Chen, Xi[1];  Peng, Wei[1];  Liu, Yujie[1]
收藏  |  浏览/下载：15/0  |  提交时间：2019/12/16
Towards to potential 2-cyano-pyrimidines cathepsin-K inhibitors: An in silico design and screening research based on comprehensive application of quantitative structure-activity relationships, molecular docking and ADMET prediction 期刊论文
2019, 卷号: 1195, 页码: 914-928
作者:  Wang, Jiaolong[1];  Peng, Wei[1];  Li, Xinyu[1];  Fan, Wenxiang[1];  Wei, Daneng[1]
收藏  |  浏览/下载：29/0  |  提交时间：2019/12/16
Prediction of chemical component contents of the fruit of Xanthium strumarium L. during processing based on a computer vision system combined with a support vector machine 期刊论文
2019, 卷号: 11, 期号: 25, 页码: 3260-3268
作者:  Fan, Wenxiang[1];  Xu, Qiang[2];  Wang, Li[1];  Li, Lin[1];  Wang, Jiaolong[1]
收藏  |  浏览/下载：14/0  |  提交时间：2019/12/16
Purification, Characterization of Two Polysaccharides from Pinelliae Rhizoma Praeparatum Cum Alumine and Their Anti-Inflammatory Effects on Mucus Secretion of Airway Epithelium 期刊论文
2019, 卷号: 20, 期号: 14
作者:  Hu, Meibian[1];  Liu, Yujie[2];  Wang, Li[1];  Wang, Jiaolong[1];  Li, Lin[1]
收藏  |  浏览/下载：20/0  |  提交时间：2019/12/16
Antiobesity, Regulation of Lipid Metabolism, and Attenuation of Liver Oxidative Stress Effects of Hydroxy-alpha-sanshool Isolated from Zanthoxylum bungeanum on High-Fat Diet-Induced Hyperlipidemic Rats 期刊论文
2019, 卷号: 2019
作者:  Wang, Li[1];  Fan, Wenxiang[1];  Zhang, Mengmeng[1];  Zhang, Qing[1];  Li, Lin[1]
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/16

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