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CORC

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Soy peptide nanoparticles by ultrasound-induced self-assembly of large peptide aggregates and their role on emulsion stability 期刊论文
FOOD HYDROCOLLOIDS, 2018, 卷号: 74, 页码: 62-71
作者:  Zhang, Yuanhong[1,2];  Zhou, Feibai[1,2];  Zhao, Mouming[1,2,3];  Lin, Lianzhu[1,2];  Ning, Zhengxiang[1]
收藏  |  浏览/下载：14/0  |  提交时间：2019/04/22
1H NMR-based metabolic investigation of the effect of Lentinula edodes-derived polysaccharides on aged mice (EI收录) 期刊论文
Journal of Food Biochemistry, 2017, 卷号: 41
作者:  Xiaofei, Xu[1];  Jiguo, Yang[1];  Zhengxiang, Ning[1];  Xuewu, Zhang[1]
收藏  |  浏览/下载：2/0  |  提交时间：2019/04/24
Preparation and Characterization of Dictyophora indusiata Polysaccharide-Zinc Complex and Its Augmented Antiproliferative Activity on Human Cancer Cells 期刊论文
2015, 卷号: 63, 期号: [db:dc_citation_issue], 页码: 6525
作者:  Liao, Wenzhen[1];  Lu, Yunjun[1];  Fu, Junning[2];  Ning, Zhengxiang[1];  Yang, Jiguo[1]
收藏  |  浏览/下载：15/0  |  提交时间：2019/12/03
Lentinula edodes-derived polysaccharide rejuvenates mice in terms of immune responses and gut microbiota (EI收录) 期刊论文
Food and Function, 2015, 卷号: 6, 页码: 2653-2663
作者:  Xu, Xiaofei[1,2];  Yang, Jiguo[1];  Ning, Zhengxiang[1];  Zhang, Xuewu[1]
收藏  |  浏览/下载：6/0  |  提交时间：2019/04/25
Intracellular antioxidant detoxifying effects of diosmetin on 2,2-azobis(2-amidinopropane) dihydrochloride (AAPH)-induced oxidative stress through inhibition of reactive oxygen species generation (EI收录) 期刊论文
Journal of Agricultural and Food Chemistry, 2014, 卷号: 62, 页码: 8648-8654
作者:  Liao, Wenzhen[1];  Ning, Zhengxiang[1];  Chen, Luying[1];  Wei, Qingyi[1];  Yuan, Erdong[1]
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/25
Interaction of Dihydromyricetin and alpha-Amylase 期刊论文
2013, 卷号: 8, 期号: 3, 页码: 339
作者:  Chen, Lei[1];  Wang, Chao[2];  Wei, Qingyi[1]
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/06
Allelic Variations of a Light Harvesting Chlorophyll A/B-Binding Protein Gene (Lhcb1) Associated with Agronomic Traits in Barley 期刊论文
PLOS ONE, 2012, 卷号: 7
作者:  Xia, Yanshi[1,2];  Ning, Zhengxiang[2];  Bai, Guihua[3];  Li, Ronghua[1];  Yan, Guijun[4]
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/26
Biochemical properties of recombinant leucine aminopeptidase II from Bacillus stearothermophilus and potential applications in the hydrolysis of Chinese anchovy (Engraulis japonicus) proteins (EI收录) 期刊论文
Journal of Agricultural and Food Chemistry, 2012, 卷号: 60, 页码: 165-172
作者:  Wang, Fanghua[1];  Ning, Zhengxiang[1];  Lan, Dongming[2];  Liu, Yuanyuan[1];  Yang, Bo[3]
收藏  |  浏览/下载：2/0  |  提交时间：2019/04/26
The antioxidative activity and the fingerprint by HPLC of the flavonoids of Astragalus mongholicus (CPCI-S收录) 会议论文
ADVANCES IN CHEMICAL ENGINEERING II, PTS 1-4
作者:  Zeng, Guangxiang[1];  Ou, Haiyan[1];  Wei, Qingyi[1];  Ning, Zhengxiang[1]
收藏  |  浏览/下载：3/0  |  提交时间：2019/04/15
The antioxidative activity and the fingerprint by HPLC of the flavonoids of Astragalus mongholicus (EI收录) 会议论文
Advanced Materials Research, Guangzhou, China, July 13, 2012 - July 15, 2012
作者:  Zeng, Guangxiang[1];  Ou, Haiyan[1];  Wei, Qingyi[1];  Ning, Zhengxiang[1]
收藏  |  浏览/下载：0/0  |  提交时间：2019/04/15

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