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Expression and Characterization of a Thermostable Carrageenase From an Antarctic Polaribacter sp. NJDZO3 Strain
期刊论文
FRONTIERS IN MICROBIOLOGY, 2021, 卷号: 12, 页码: 11
作者:
Gui, Yuanyuan
;
Gu, Xiaoqian
;
Fu, Liping
;
Zhang, Qian
;
Zhang, Peiyu
收藏
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浏览/下载:127/0
  |  
提交时间:2021/04/21
carrageenase
gene expression
enzymatic characterization
enzymatic hydrolysis
antioxidant capacity
Biochemical characterization and molecular docking of cloned xylanase gene from Bacillus subtilis RTS expressed in E. coli
期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2021, 卷号: 168, 页码: 310-321
作者:
Saleem, Aimen
;
Waris, Saboora
;
Ahmed, Toheed
;
Tabassum, Romana
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  |  
浏览/下载:10/0
  |  
提交时间:2021/03/29
Cloning
Sequencing
Genetic characterization
AutoDock Vina
Characterization of a thermostable kappa-carrageenase from a hot spring bacterium and plant protection activity of the oligosaccharide enzymolysis product
期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019, 卷号: 99, 期号: 4, 页码: 1812-1819
作者:
Li, Jiang
;
Pan, Aihong
;
Xie, Maisheng
;
Zhang, Pingping
;
Gu, Xiaoqian
收藏
  |  
浏览/下载:28/0
  |  
提交时间:2019/08/19
kappa-carrageenase
thermostability
carrageenan oligosaccharide
cucumber mosaic virus
antioxidant enzymes
Characterization of a thermostable kappa-carrageenase from a hot spring bacterium and plant protection activity of the oligosaccharide enzymolysis product
期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019, 卷号: 99, 期号: 4, 页码: 1812-1819
作者:
Li, Jiang
;
Pan, Aihong
;
Xie, Maisheng
;
Zhang, Pingping
;
Gu, Xiaoqian
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  |  
浏览/下载:27/0
  |  
提交时间:2019/03/13
kappa-carrageenase
thermostability
carrageenan oligosaccharide
cucumber mosaic virus
antioxidant enzymes
Isolation and Characterization of an Eosinophilic GH 16 beta-Agarase (AgaDL6) from an Agar-Degrading Marine Bacterium Flammeovirga sp. HQM9
期刊论文
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 2019, 卷号: 29, 期号: 2, 页码: 235-243
作者:
Liu, Yan
;
Tian, Xiaoxu
;
Peng, Chao
;
Du, Zongjun
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  |  
浏览/下载:108/0
  |  
提交时间:2019/12/11
Agarase
GH16
CBM_4_9
eosinophilic
thermostable enzyme
Biocatalytic production of D-p-hydroxyphenylglycine by optimizing protein expression and cell wall engineering in Escherichia coli
期刊论文
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2019, 卷号: 103, 期号: 21-22, 页码: 8839-8851
作者:
Liu, Y
;
Zhu, LF
;
Qi, WP
;
Yu, B
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  |  
浏览/下载:56/0
  |  
提交时间:2020/10/16
AMINO ACID AMIDOHYDROLASE
THERMOSTABLE D-HYDANTOINASE
PENICILLIN-BINDING PROTEINS
CRYSTAL-STRUCTURE
BACILLUS-STEAROTHERMOPHILUS
PSEUDOMONAS-PUTIDA
OUTER-MEMBRANE
WHOLE CELLS
PEPTIDOGLYCAN
ENZYME
New Insights into the Function and Global Distribution of Polyethylene Terephthalate (PET)-Degrading Bacteria and Enzymes in Marine and Terrestrial Metagenomes
期刊论文
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2018, 卷号: 84, 期号: 8, 页码: UNSP e02773-17
作者:
Danso, Dominik
;
Schmeisser, Christel
;
Chow, Jennifer
;
Zimmermann, Wolfgang
;
Wei, Ren
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  |  
浏览/下载:6/0
  |  
提交时间:2020/12/24
HMM
hydrolases
metagenome
metagenomic screening
PET degradation
polyethylene terephthalate (PET)
BHET
TPA
metagenomes
Production and characterization of a novel acidophilic and thermostable xylanase from Thermoascus aurantiacu
期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2018, 卷号: 109, 页码: 1270-1279
作者:
Ping, Lifeng[1]
;
Wang, Meijuan[2]
;
Yuan, Xiaoli[3]
;
Cui, Fengjie[4]
;
Huang, Daming[5]
收藏
  |  
浏览/下载:62/0
  |  
提交时间:2019/12/24
Thermoascus aurantiacus
Thermostable xylanase
Purification
Enzyme properties
Directly mining a fungal thermostable alpha-amylase from Chinese Nong-flavor liquor starter
期刊论文
MICROBIAL CELL FACTORIES, 2018, 卷号: 17, 页码: 30
作者:
Yi, Zhuolin
;
Fang, Yang
;
He, Kaize
;
Liu, Dayu
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2021/11/02
Chinese Nong-flavor liquor starter
Thermostable
Fungal alpha-amylase
Starch degradation
Solid-state simultaneous saccharification and fermentation
Structural insights into the substrate specificity of a glycoside hydrolase family 5 lichenase from Caldicellulosiruptor sp F32
期刊论文
BIOCHEMICAL JOURNAL, 2017, 卷号: 474, 页码: 3373-3389
作者:
Meng, Dong-Dong
;
Liu, Xi
;
Dong, Sheng
;
Wang, Ye-Fei
;
Ma, Xiao-Qing
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  |  
浏览/下载:22/0
  |  
提交时间:2017/12/04
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