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Protein-specific distribution patterns of perfluoroalkyl acids in egg yolk and albumen samples around a fluorochemical facility 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 650, 页码: 2697-2704
作者:  Wang, Fenghua;  Zhao, Chunyan;  Gao, Yan;  Fu, Jianjie;  Gao, Ke
收藏  |  浏览/下载:7/0  |  提交时间:2020/10/21
Flexible Transparent Organic Artificial Synapse Based on the Tungsten/Egg Albumen/Indium Tin Oxide/Polyethylene Terephthalate Memristor 期刊论文
ACS APPLIED MATERIALS & INTERFACES, 2019, 卷号: 11, 期号: 20
作者:  Yan, Xiaobing;  Li, Xiaoyan;  Zhou, Zhenyu;  Zhao, Jianhui;  Wang, Hong
收藏  |  浏览/下载:27/0  |  提交时间:2019/12/05
Egg albumen templated graphene foams for high-performance supercapacitor electrodes and electrochemical sensors 期刊论文
JOURNAL OF MATERIALS CHEMISTRY A, 2018, 卷号: 6, 页码: 18267-18275
作者:  Liu, Ya[1];  Zhao, Xiaoli[2];  Wang, Cancan[3];  Zhang, Long[4];  Li, MengXiong[5]
收藏  |  浏览/下载:22/0  |  提交时间:2019/04/22
Flexible, transferable and conformal egg albumen based resistive switching memory devices 期刊论文
RSC ADVANCES, 2017, 卷号: 7, 期号: 51
作者:  Zhu, J. X.;  Zhou, W. L.;  Wang, Z. Q.;  Xu, H. Y.;  Lin, Y.
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/05
Effect of egg albumen protein addition on physicochemical properties and nanostructure of gelatin from fish skin 期刊论文
2016, 卷号: 53, 期号: 12, 页码: 4224
作者:  Cai, Luyun[1];  Feng, Jianhui[1];  Peng, Xichun[2];  Regenstein, Joe M.[3];  Li, Xiuxia[1]
收藏  |  浏览/下载:17/0  |  提交时间:2019/12/09
非洲爪蛙分泌型核黄素结合蛋白和叶酸结合在早期胚胎中的表达及功能研究 学位论文
硕士, 北京: 中国科学院研究生院, 2013
作者:  汤济鑫
收藏  |  浏览/下载:22/0  |  提交时间:2013/05/23
Influence of albumen on aggregation and O-2 evolution of protoplasm from Bryopsis hypnoides Lamourou 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2008, 卷号: 26, 期号: 4, 页码: 363-368
作者:  Li Yingxia;  Wang Guangce
收藏  |  浏览/下载:10/0  |  提交时间:2010/12/24
Influence of a Rare Sugar, D-Psicose, on the Physicochemical and Functional Properties of an Aerated Food System Containing Egg Albumen 期刊论文
J. Agric. Food Chem, 2008, 卷号: 56, 期号: 12
YUANXIASUN,* ,,,; SHIGERUHAYAKAWA; MASAHIROOGAWA; KAZUHIROFUKADA; ANDKENIZUMORI
收藏  |  浏览/下载:11/0  |  提交时间:2015/01/18
The effect of instant green tea on the foaming and rheological properties of egg albumen proteins 期刊论文
Journal of the Science of Food and Agriculture, 2007, 卷号: 87, 期号: 10, 页码: 1810-1819
作者:  Wu, Weiguo;  Clifford, Mike;  Howell, Nazlin K.*
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23
化学发光酶免疫分析方法研究和应用 学位论文
博士, 北京: 中国科学院研究生院, 2005
赵利霞
收藏  |  浏览/下载:77/0  |  提交时间:2011/08/17


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