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CORC

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Isolation, Identification and Characterization of Two Kinds of Deep-Sea Bacterial Lipopeptides Against Foodborne Pathogens 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 11
作者:  Gu, Yanjun;  Zheng, Rikuan;  Sun, Chaomin;  Wu, Shimei
收藏  |  浏览/下载：18/0  |  提交时间：2022/04/12
Isolation and Identification of a Novel Antioxidant Peptide from Chickpea (Cicer arietinum L.) Sprout Protein Hydrolysates 期刊论文
INTERNATIONAL JOURNAL OF PEPTIDE RESEARCH AND THERAPEUTICS, 2021, 卷号: 27, 期号: 1, 页码: 219-227
作者:  Wali, A (Wali, Ahmidin)[ 1,2 ];  Mijiti, Y (Mijiti, Yasen)[ 1,2 ];  Gao, YH (Gao Yanhua)[ 1 ];  Yili, A (Yili, Abulimiti)[ 1 ];  Aisa, HA (Aisa, Haji Akber)[ 1 ]
收藏  |  浏览/下载：120/0  |  提交时间：2021/03/03
HPLC同时测定沙棘果实中的6种三萜酸 期刊论文
华西药学杂志, 2021, 卷号: 36, 期号: 03, 页码: 319-322
作者:  周浩楠;  胡娜;  董琦;  王洪伦
收藏  |  浏览/下载：13/0  |  提交时间：2021/11/18
Targeted isolation of 1,1-diphenyl-2-picrylhydrazyl inhibitors from Saxifraga atrata using medium- and high- pressure liquid chromatography combined with online high performance liquid chromatography-1,1-diphenyl-2-picrylhydrazyl detection 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2021, 卷号: 1635
作者:  Dawa, Yangzom;  Du, Yurong;  Wang, Qi;  Chen, Chengbiao;  Zou, Denglang
收藏  |  浏览/下载：23/0  |  提交时间：2021/11/18
Candida tropicalis sp. Nov., a novel, zinc-enriched yeast species found in China 期刊论文
FOOD SCIENCE AND TECHNOLOGY, 2021, 卷号: 41, 期号: 1, 页码: 8-14
作者:  Su, Yu;  Zhu, Jian-Ning;  Li, Xiao-Ru;  Zhang, Xin-Guo;  Feng, Ming
收藏  |  浏览/下载：12/0  |  提交时间：2021/10/14
Marine bacterial surfactin CS30-2 induced necrosis-like cell death in Huh7.5 liver cancer cells 期刊论文
JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2020, 卷号: 38, 期号: 3, 页码: 826-833
作者:  Zhou Shengnan;  Liu Ge;  Wu Shimei
收藏  |  浏览/下载：12/0  |  提交时间：2020/09/24
Isolation and Identification of Three Novel Antioxidant Peptides from the Bactrian Camel Milk Hydrolysates 期刊论文
INTERNATIONAL JOURNAL OF PEPTIDE RESEARCH AND THERAPEUTICS, 2020, 卷号: 26, 期号: 2, 页码: 641-650
作者:  Wali, A (Wali, Ahmidin)[ 1,3 ];  Gao, YH (Gao Yanhua)[ 1 ];  Ishimov, U (Ishimov, Uchkun)[ 2 ];  Yili, A (Yili, Abulimiti)[ 1 ];  Aisa, HA (Aisa, Haji Akber)[ 1 ]
收藏  |  浏览/下载：38/0  |  提交时间：2020/05/15
Isolation, purification, and structural identification of a new bacteriocin made by Lactobacillus plantarum found in conventional kombucha 期刊论文
FOOD CONTROL, 2020, 卷号: 110
作者:  Pei, Jinjin;  Jin, Wengang;  Abd El-Aty, A. M.;  Baranenko, Denis A.;  Gou, Xiaoying
收藏  |  浏览/下载：78/0  |  提交时间：2020/11/25
Isolation and bioactive evaluation of flavonoid glycosides from Lobelia chinensis Lour using two-dimensional liquid chromatography combined with label-free cell phenotypic assays 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2019, 卷号: 1601, 页码: 224-231
作者:  Wang, Jixia;  Chen, Linlin;  Qu, Lala;  Li, Kuiyong;  Zhao, Yaopeng
收藏  |  浏览/下载：273/0  |  提交时间：2019/12/02
亚胺类共价有机骨架高效液相色谱固定相的制备及其性能研究 学位论文
北京: 中国科学院大学, 2019
作者:  陈立骁
收藏  |  浏览/下载：13/0  |  提交时间：2020/09/21

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