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Reflectance Spectroscopy with Multivariate Methods for Non-Destructive Discrimination of Edible Oil Adulteration 期刊论文
BIOSENSORS-BASEL, 2021, 卷号: 11
作者:  Su, Ning;  Weng, Shizhuang;  Wang, Liusan;  Xu, Taosheng
收藏  |  浏览/下载:19/0  |  提交时间:2022/02/14
Safety analysis of edible oil products via Raman spectroscopy 期刊论文
TALANTA, 2019, 卷号: 191, 页码: 324-332
作者:  Liu, Maili;  Yang, Yunhuang;  Zhang, Zhaowei;  He, Ting;  Hu, Rui
收藏  |  浏览/下载:51/0  |  提交时间:2018/12/03
Rapid identification and quantification of cheaper vegetable oil adulteration in camellia oil by using excitation-emission matrix fluorescence spectroscopy combined with chemometrics 期刊论文
Food Chemistry, 2019
作者:  Tong Wang;  Hai-Long Wu;  Wan-Jun Long;  Yong Hu;  Li Cheng
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/13
Rapid identification and quantification of cheaper vegetable oil adulteration in camellia oil by using excitation-emission matrix fluorescence spectroscopy combined with chemometrics 期刊论文
Food Chemistry, 2019, 卷号: Vol.293, 页码: 348-357
作者:  Wang, T;  Wu, HL;  Long, WJ;  Hu, Y;  Li Cheng
收藏  |  浏览/下载:24/0  |  提交时间:2019/12/17
An efficient classification method for fuel and crude oil types based on m/z 256 mass chromatography by COW-PCA-LDA 期刊论文
FUEL, 2018, 卷号: 222, 页码: 416-423
作者:  Sun, Peiyan;  Bao, Kaiwen;  Li, Haoshuai;  Li, Fujuan;  Wang, Xinping
收藏  |  浏览/下载:7/0  |  提交时间:2019/08/19
Comparison of F-19 and H-1 NMR spectroscopy with conventional methods for the detection of extra virgin olive oil adulteration 期刊论文
GRASAS Y ACEITES, 2018, 卷号: 69
作者:  Jiang, X. Y.[1];  Li, C.[2];  Chen, Q. Q.[3];  Weng, X. C.[4]
收藏  |  浏览/下载:6/0  |  提交时间:2019/04/22
Evaluation of extra-virgin olive oil adulteration using FTIR spectroscopy combined with multivariate algorithms 期刊论文
QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, 2018, 卷号: 10, 期号: 4, 页码: 411-421
作者:  Xu, Y.[1];  Hassan, M. M.[2];  Kutsanedzie, F. Y. H.[3];  Li, H. H.[4];  Chen, Q. S.[5]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/24
A novel method for detection of camellia oil adulteration based on time-resolved emission fluorescence 期刊论文
SCIENTIFIC REPORTS, 2018, 卷号: 8, 期号: 1, 页码: 13784
作者:  Chen, Hui[1];  Chen, Bin[2];  Lu, Daoli[3]
收藏  |  浏览/下载:1/0  |  提交时间:2019/12/24
Detection of Adulteration in Canola Oil by Using GC-IMS and Chemometric Analysis 期刊论文
INTERNATIONAL JOURNAL OF ANALYTICAL CHEMISTRY, 2018, 卷号: 2018, 页码: 3160265
作者:  Chen, Tong[1];  Chen, Xinyu[2];  Lu, Daoli[3];  Chen, Bin[4]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Second-derivative laser-induced fluorescence spectroscopy combined with chemometrics for authentication of the adulteration of camellia oil 期刊论文
CYTA-JOURNAL OF FOOD, 2018, 卷号: 16, 期号: 1, 页码: 747-754
作者:  Chen, Hui[1];  Geng, Dechun[2];  Chen, Tong[3];  Lu, Daoli[4];  Chen, Bin[5]
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/24


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