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Optimization of Processing Conditions of Chinese Smoke-cured Bacon (Larou) with a New Natural Coating Solution during Storage Period 期刊论文
2018, 卷号: 38, 期号: 3, 页码: 636-652
作者:  Liu, Na;  Zhu, Qiujin;  Zeng, Xuefeng;  Yang, Bowen;  Liang, Meilian
收藏  |  浏览/下载:8/0  |  提交时间:2020/01/02
Synthesis, antifungal and antibacterial activity for novel amide derivatives containing a triazole moiety 期刊论文
2013, 卷号: 7
作者:  Tang, Ruping;  Jin, Linhong;  Mou, Chengli;  Yin, Juan;  Bai, Song
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/28


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