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CORC

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NMR-based Structural Classification, Identification, and Quantification of Triterpenoids from Edible Mushroom Ganoderma resinaceum 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020
作者:  Huang, Yanjie;  Li, Xian;  Peng, Xingrong;  Adegoke, Adelakun Tiwalade;  Chen, Jianchao
收藏  |  浏览/下载：13/0  |  提交时间：2021/01/05
Effect of roasting degree of coffee beans on sensory evaluation: Research from the perspective of major chemical ingredients 期刊论文
FOOD CHEMISTRY, 2020
作者:  Hu, Guilin;  Peng, Xingrong;  Gao, Ya;  Huang, Yanjie;  Li, Xian
收藏  |  浏览/下载：12/0  |  提交时间：2021/01/05
Trace Metal Disturbance in Mice Brain after Intranasal Exposure of Nano- and Submicron-Sized Fe2O3 Particles 期刊论文
CHEMIA ANALITYCZNA, 2008, 卷号: 53, 期号: 6, 页码: 927-942
作者:  Wang B(汪冰);  Wang Y(王云);  Feng WY(丰伟悦);  Zhu MT(朱墨桃);  Wang M(王萌)
收藏  |  浏览/下载：23/0  |  提交时间：2016/06/28
Two ellagic acid glycosides from Gleditsia sinensis Lam. with antifungal activity on Magnaporthe grisea 期刊论文
NATURAL PRODUCT RESEARCH, 2007, 卷号: 21, 期号: 4, 页码: 303-309
作者:  Zhou, Ligang;  Li, Duan;  Jiang, Weibo;  Qin, Zhizhong;  Zhao, Shuang
收藏  |  浏览/下载：14/0  |  提交时间：2011/11/24

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