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浏览/检索结果: 共5条，第1-5条 帮助 限定条件 发表日期：2020     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Multi-Stage Cortical Plasticity Induced by Visual Contrast Learning 期刊论文 FRONTIERS IN NEUROSCIENCE, 2020, 卷号: 14, 页码: 15 作者:  Xi, Jie;  Zhang, Pan;  Jia, Wu-Li;  Chen, Nihong;  Yang, Jia 收藏  |  浏览/下载：44/0  |  提交时间：2021/03/01 contrast gain  ERP  latency  perceptual learning  response gain   Health-related quality of life of patients with colorectal neoplasms in China: A multicenter cross-sectional survey 期刊论文 JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY, 2020 作者:  Huang, Hui-Yao;  Wang, Hong;  Shi, Ju-Fang;  Bai, Ya-Na;  Wang, Le 收藏  |  浏览/下载：102/0  |  提交时间：2020/11/30 China  colorectal neoplasms  EQ-5D-3L  health-related quality of life (HRQoL)  multivariate linear regression   Combined Metabolomic Analysis of Plasma and Tissue Reveals a Prognostic Risk Score System and Metabolic Dysregulation in Esophageal Squamous Cell Carcinoma 期刊论文 FRONTIERS IN ONCOLOGY, 2020, 卷号: 10 作者:  Chen, Zhongjian;  Dai, Yalan;  Huang, Xiancong;  Chen, Keke;  Gao, Yun 收藏  |  浏览/下载：56/0  |  提交时间：2020/11/30 esophageal squamous cell carcinoma (ESCC)  metabolomics  risk score  prognosis  diagnosis  indoleamine 2  3-dioxygenase 1 (IDO1)  artificial intelligence   Bioassay-guided isolation of anti-inflammatory diterpenoids with highly oxygenated substituents from kidney tea (Clerodendranthus spicatus) 期刊论文 JOURNAL OF FOOD BIOCHEMISTRY, 2020 作者:  Chen, Wei-Di;  Zhao, Yun-Li;  Dai, Zhi;  Zhou, Zhong-Shun;  Zhu, Pei-Feng 收藏  |  浏览/下载：8/0  |  提交时间：2021/01/05 The Chromosome-Level Reference Genome of Tea Tree Unveils Recent Bursts of Non-autonomous LTR Retrotransposons in Driving Genome Size Evolution 期刊论文 MOLECULAR PLANT, 2020 作者:  Zhang, Qun-Jie;  Li, Wei;  Li, Kui;  Nan, Hong;  Shi, Cong 收藏  |  浏览/下载：17/0  |  提交时间：2021/01/05