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Effects of Drying Methods on the Content, Structural Isomers, and Composition of Astaxanthin in Antarctic Krill 期刊论文
ACS OMEGA, 2019, 卷号: 4, 期号: 19, 页码: 17972-17980
作者:  Cong, Xin-Yuan[1];  Miao, Jun-Kui[2];  Zhang, Hui-Zhen[3];  Sun, Wei-Hong[4];  Xing, Li-Hong[5]
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