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Catalytic Hydrogenolysis of Lignins into Phenolic Compounds over Carbon Nanotube Supported Molybdenum Oxide 期刊论文
ACS Catalysis, 2017, 卷号: 7, 期号: 11, 页码: 7535-7542
作者:  Xiao, Ling-Ping;  Wang, Shuizhong;  Li, Helong;  Li, Zhaowei;  Shi, Zheng-Jun
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/23
Effects of protein phosphorylation on color stability of ground meat 期刊论文
Food Chemistry, 2017, 卷号: 219, 页码: 304-310
作者:  Li, Meng;  Li, Xin;  Xin, Jianzeng;  Li, Zheng;  Li, Guixia
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23
Lysine Restriction Affects Feed Intake and Amino Acid Metabolism via Gut Microbiome in Piglets 期刊论文
Cellular Physiology and Biochemistry, 2017, 卷号: 44, 期号: 5, 页码: 1749-1761
作者:  Yin, Jie;  Han, Hui;  Li, Yuying;  Liu, Zhaojin;  Zhao, Yurong
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/23
Phosphorylation prevents in vitro myofibrillar proteins degradation by μ-calpain 期刊论文
Food Chemistry, 2017, 卷号: 218, 页码: 455-462
作者:  Li, Zheng;  Li, Xin;  Gao, Xing;  Shen, Qingwu W.;  Du, Manting
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/23
Association of microRNA-33a Molecular Signature with Non-Small Cell Lung Cancer Diagnosis and Prognosis after Chemotherapy 期刊论文
PLOS ONE, 2017, 卷号: 12, 期号: 1, 页码: e0170431
作者:  Hou, Li-Kun;  Ma, Yu-Shui;  Han, Yang;  Lu, Gai-Xia;  Luo, Pei
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23
Effects of balanced selection for intramuscular fat and abdominal fat percentage and estimates of genetic parameters 期刊论文
Poultry Science, 2017, 卷号: 96, 期号: 2, 页码: 282-287
作者:  Jiang, M;  Fan, W L;  Xing, S Y;  Wang, J;  Li, P
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23
Effects of phosphorylation on μ-calpain activity at different incubation temperature 期刊论文
Food Research International, 2017, 卷号: 100, 期号: Pt 2, 页码: 318-324
作者:  Du, Manting;  Li, Xin;  Li, Zheng;  Shen, Qingwu;  Wang, Ying
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/23
Occurrence of aflatoxin M1 in pasteurized and UHT milks in China in 2014–2015 期刊论文
Food Control, 2017, 卷号: 78, 页码: 94-99
作者:  Li, Songli;  Min, Li;  Wang, Pengpeng;  Zhang, Yangdong;  Zheng, Nan
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23
Comparative analysis of muscle phosphoproteome induced by salt curing 期刊论文
Meat Science, 2017, 卷号: 133, 页码: 19-25
作者:  Wang, Zhenyu;  Zhang, Caixia;  Li, Zheng;  Shen, Qingwu;  Zhang, Dequan*
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/23
A new electrochemical platform for ultrasensitive detection of atrazine based on modified self-ordered Nb2O5 nanotube arrays 期刊论文
Journal of Electroanalytical Chemistry, 2017, 卷号: 791, 页码: 17-22
作者:  Yang, Min*;  Zhao, Xiaobin;  Zheng, Shu;  Liu, Xia*;  Jin, Bowen
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23


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