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Octadecylimidazolium ionic liquid-modified magnetic materials: Preparation, adsorption evaluation and their excellent application for honey and cinnamon 期刊论文
Food Chemistry, 2017, 卷号: 229, 页码: 208-214
作者:  Liu HM(刘后梅);  Li Z(李湛);  Makoto Takafuji;  Hirotaka Ihara;  Qiu HD(邱洪灯)
收藏  |  浏览/下载:34/0  |  提交时间:2017/05/29
Holistic Analysis of Seven Active Ingredients by Micellar Electrokinetic Chromatography from Three Medicinal Herbs Composing Shuanghuanglian 期刊论文
Journal of Chromatographic Science, 2015, 卷号: 53, 期号: 10, 页码: 1786-1793
作者:  Zhou XJ(周贤婧);  Chen J(陈娟);  Ying-Dong Li;  Ling Jin;  Shi YP(师彦平)
收藏  |  浏览/下载:9/0  |  提交时间:2015/12/23
A polar-embedded C30 stationary phase: Preparation and evaluation 期刊论文
Journal of Chromatography A, 2015, 卷号: 1388, 页码: 133-140
作者:  Zhang ML(张明亮);  Mai WP(买文鹏);  Zhao L(赵亮);  Guo Y(郭勇);  Qiu HD(邱洪灯)
收藏  |  浏览/下载:23/0  |  提交时间:2015/03/11
Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study 期刊论文
Analytical Methods, 2013, 卷号: 5, 期号: 24, 页码: 7058-7065
作者:  Chen J(陈娟);  Jin L(晋玲);  Li YD(李应东);  Shi YP(师彦平)
收藏  |  浏览/下载:11/0  |  提交时间:2013/12/10
Preparative Separation and Purification of Rebaudioside A from Steviol Glycosides Using Mixed-Mode Macroporous Adsorption Resins 期刊论文
Journal of Agricultural and Food Chemistry, 2011, 卷号: 59, 页码: 9629-9636
作者:  Di DL(邸多隆);  Liu YF(刘永峰);  Di DL(邸多隆)
收藏  |  浏览/下载:26/0  |  提交时间:2012/10/18


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