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Microbial succession and degradation during kitchen waste biodrying, highlighting the thermophilic phase 期刊论文
BIORESOURCE TECHNOLOGY, 2021, 卷号: 326, 页码: 9
作者:  Cao, Meng-Ke;  Guo, Han-Tong;  Zheng, Guo-Di;  Chen, Tong-Bin;  Cai, Lu
收藏  |  浏览/下载:16/0  |  提交时间:2021/04/25
Drivers and reduction solutions of food waste in the Chinese food service business 期刊论文
SUSTAINABLE PRODUCTION AND CONSUMPTION, 2021, 卷号: 26, 页码: 78-88
作者:  Gao, Si;  Bao, Jingling;  Li, Ran;  Liu, Xiaojie;  Wu, Chunfei
收藏  |  浏览/下载:19/0  |  提交时间:2021/06/10
The novel N-rich hard carbon nanofiber as high-performance electrode materials for sodium-ion batteries 期刊论文
CERAMICS INTERNATIONAL, 2021, 卷号: 47, 期号: 7, 页码: 9118-9124
作者:  Ma, Luxiang;  Cao, Mengxiong;  Zhao, Chun Song;  Huang, Shizhi;  Ding, Jingyi
收藏  |  浏览/下载:9/0  |  提交时间:2022/03/29
Diverse molecular compositions of dissolved organic matter derived from different composts using ESI FT-ICR MS 期刊论文
JOURNAL OF ENVIRONMENTAL SCIENCES, 2021, 卷号: 99, 页码: 80-89
作者:  Liu, Minru;  Tan, Yunkai;  Fang, Kejing;  Chen, Changya;  Tang, Zhihua
收藏  |  浏览/下载:21/0  |  提交时间:2021/11/01


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