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The Optimal Local Model Selection for Robust and Fast Evaluation of Soluble Solid Content in Melon with Thick Peel and Large Size by Vis-NIR Spectroscopy 期刊论文
Food Analytical Methods, 2019, 卷号: Vol.12 No.1, 页码: 136-147
作者:  Xi Tian;  Lu Xu;  Dongyan Zhang;  Qingyan Wang;  Jiangbo Li
收藏  |  浏览/下载:16/0  |  提交时间:2019/04/24


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