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CORC

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Production from both wild harvest and cultivation: The cross-border Swertia chirayita (Gentianaceae) trade 期刊论文
JOURNAL OF ETHNOPHARMACOLOGY, 2018, 卷号: 225, 页码: 42-52
作者:  Cunninghama, A. B.;  Brinckmann, J. A.;  Schippmann, U.;  Pyakurel, D.
收藏  |  浏览/下载：27/0  |  提交时间：2018/09/27
An efficient classification method for fuel and crude oil types based on m/z 256 mass chromatography by COW-PCA-LDA 期刊论文
FUEL, 2018, 卷号: 222, 页码: 416-423
作者:  Sun, Peiyan;  Bao, Kaiwen;  Li, Haoshuai;  Li, Fujuan;  Wang, Xinping
收藏  |  浏览/下载：7/0  |  提交时间：2019/08/19
Rapid and non-invasive detection and imaging of the hydrocolloid-injected prawns with low-field NMR and MRI 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 242
作者:  Li, Bin;  Zhang, Weijia;  Li, Min
收藏  |  浏览/下载：2/0  |  提交时间：2019/12/05
Evaluation of Near-Infrared Hyperspectral Imaging for Detection of Peanut and Walnut Powders in Whole Wheat Flour 期刊论文
APPLIED SCIENCES-BASEL, 2018, 卷号: 8, 期号: 7, 页码: 1076
作者:  Zhao, X;  Guo YQ(郭义庆);  Sun, CP;  Li, YF;  Chu, X
收藏  |  浏览/下载：31/0  |  提交时间：2019/09/24
Comparison of F-19 and H-1 NMR spectroscopy with conventional methods for the detection of extra virgin olive oil adulteration 期刊论文
GRASAS Y ACEITES, 2018, 卷号: 69
作者:  Jiang, X. Y.[1];  Li, C.[2];  Chen, Q. Q.[3];  Weng, X. C.[4]
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/22
Quantifying several adulterants of notoginseng powder by near-infrared spectroscopy and multivariate calibration. 期刊论文
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2018, 卷号: Vol.211, 页码: 280-286
作者:  Chen Hui;  Tan Chao;  Lin Zan;  Li Hongjin
收藏  |  浏览/下载：12/0  |  提交时间：2019/02/25
Quantifying several adulterants of notoginseng powder by near-infrared spectroscopy and multivariate calibration. 期刊论文
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2018, 卷号: Vol.211, 页码: 280-286
作者:  Chen Hui;  Tan Chao;  Lin Zan;  Li Hongjin
收藏  |  浏览/下载：3/0  |  提交时间：2019/02/25
Simultaneous Screening and Determination of Eight Tetracycline Antibiotics Illegally Adulterated in Herbal Preparations Using HPLC-DAD Combined with LC-MS-MS 期刊论文
CHROMATOGRAPHIA, 2018, 卷号: 81, 期号: 2, 页码: 303-314
作者:  Liu, Fuyan;  Zhang, Xiaofeng;  Li, Yuqiu;  Gao, Hui;  Ling, Peixue
收藏  |  浏览/下载：14/0  |  提交时间：2019/12/11
Evaluation of extra-virgin olive oil adulteration using FTIR spectroscopy combined with multivariate algorithms 期刊论文
QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, 2018, 卷号: 10, 期号: 4, 页码: 411-421
作者:  Xu, Y.[1];  Hassan, M. M.[2];  Kutsanedzie, F. Y. H.[3];  Li, H. H.[4];  Chen, Q. S.[5]
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/24
A novel method for detection of camellia oil adulteration based on time-resolved emission fluorescence 期刊论文
SCIENTIFIC REPORTS, 2018, 卷号: 8, 期号: 1, 页码: 13784
作者:  Chen, Hui[1];  Chen, Bin[2];  Lu, Daoli[3]
收藏  |  浏览/下载：1/0  |  提交时间：2019/12/24

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