Effects of hypoxia on survival, behavior, and metabolism of Zhikong scallop Chlamys farreri Jones et Preston 1904 | |
Li Qiao1,2; Zhang Fang2; Wang Minxiao2; Li Mengna1,2; Sun Song2 | |
刊名 | JOURNAL OF OCEANOLOGY AND LIMNOLOGY |
2019-10-21 | |
页码 | 13 |
关键词 | hypoxia Zhikong scallop survival behavior metabolism |
ISSN号 | 2096-5508 |
DOI | 10.1007/s00343-019-9074-0 |
通讯作者 | Sun Song(sunsong@qdio.ac.cn) |
英文摘要 | Hypoxia, a frequent occurring threat in coastal regions, often results in mass mortalities of marine organisms and brings a serious ecological problem. The commercially important Zhikong scallop Chlamys farreri is being under such a threat as the risks of eutrophication and hypoxia have risen in their culture areas. However, little information has been known concerning their tolerance to hypoxia and their strategy for survival. In the present study, a 20-day experiment was conducted to determine the effects of hypoxia on the survival, behavior, and metabolism of Zhikong scallop. With the LC50 for dissolved oxygen (DO) being estimated as 1.8 mg/L, the survival of Zhikong scallop can be greatly challenged even under the moderate hypoxic condition of around 2.0 mg/L DO. The survival rate ranged from 69% to 59% when DO dropped from 3.0 to 2.0 mg/L, and it was further reduced to 47% at 1.5 mg/L DO. In hypoxic conditions, the scallops became significantly active, which may be explained as escape attempts to avoid hypoxic water. To save energy, Zhikong scallop would depress their respiration. However, when DO dropped from 3.0 to 2.0 mg/L, the oxygen consumption rate hardly changed. The upregulation of lactate dehydrogenase activity and the unrepressed phosphofructokinase activity, which often result in the unbalanced cellular homeostasis and energy budget, may account for the observed increase in the mortality rate of Zhikong scallops. In general, Zhikong scallop is sensitive to hypoxia events, though possible escape attempts, depressed respiration, and oxaloacetate-pathway may increase their survival chance. |
资助项目 | NSFC-Shandong Joint Fund for Marine Ecology and Environmental Sciences[U1606404] ; Strategic Priority Research Program of the Chinese Academy of Sciences[XDA19060201] ; Strategic Priority Research Program of the Chinese Academy of Sciences[XDA23050501] ; National Key R&D Program of China[2017YFC1404405] ; Taishan Scholars Project |
WOS研究方向 | Marine & Freshwater Biology ; Oceanography |
语种 | 英语 |
出版者 | SCIENCE PRESS |
WOS记录号 | WOS:000491816200008 |
内容类型 | 期刊论文 |
源URL | [http://ir.qdio.ac.cn/handle/337002/164889] |
专题 | 海洋研究所_海洋生态与环境科学重点实验室 |
通讯作者 | Sun Song |
作者单位 | 1.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 2.Chinese Acad Sci, Inst Oceanol, Key Lab Marine Ecol & Environm Sci, Qingdao 266071, Shandong, Peoples R China |
推荐引用方式 GB/T 7714 | Li Qiao,Zhang Fang,Wang Minxiao,et al. Effects of hypoxia on survival, behavior, and metabolism of Zhikong scallop Chlamys farreri Jones et Preston 1904[J]. JOURNAL OF OCEANOLOGY AND LIMNOLOGY,2019:13. |
APA | Li Qiao,Zhang Fang,Wang Minxiao,Li Mengna,&Sun Song.(2019).Effects of hypoxia on survival, behavior, and metabolism of Zhikong scallop Chlamys farreri Jones et Preston 1904.JOURNAL OF OCEANOLOGY AND LIMNOLOGY,13. |
MLA | Li Qiao,et al."Effects of hypoxia on survival, behavior, and metabolism of Zhikong scallop Chlamys farreri Jones et Preston 1904".JOURNAL OF OCEANOLOGY AND LIMNOLOGY (2019):13. |
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