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	Mugwort Pollen-Related Food Allergy Lipid Transfer Protein Sensitization and Correlation With the Severity of Allergic Reactions in a Chinese Population
	Deng, Shan; Yin, Jia
	2019
卷号	11期号:1页码:116-128
关键词	Lipid transfer protein mugwort pollen allergy food allergy
ISSN号	2092-7355
DOI	10.4168/aair.2019.11.1.116
URL标识	查看原文
收录类别	SCIE ; PUBMED
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6345844
专题	中国医学科学院 北京协和医学院
推荐引用方式 GB/T 7714	Deng, Shan,Yin, Jia. Mugwort Pollen-Related Food Allergy Lipid Transfer Protein Sensitization and Correlation With the Severity of Allergic Reactions in a Chinese Population[J],2019,11(1):116-128.
APA	Deng, Shan,&Yin, Jia.(2019).Mugwort Pollen-Related Food Allergy Lipid Transfer Protein Sensitization and Correlation With the Severity of Allergic Reactions in a Chinese Population.,11(1),116-128.
MLA	Deng, Shan,et al."Mugwort Pollen-Related Food Allergy Lipid Transfer Protein Sensitization and Correlation With the Severity of Allergic Reactions in a Chinese Population".11.1(2019):116-128.

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