Induction of Volatile Organic Compounds of Lycopersicon esculentum Mill. and Its Resistance to Botrytis cinerea Pers. by Burdock Oligosaccharide | |
Pei-Qing He[1]; Li Tian[1,2]; Kao-Shan Chen[1,3]; Lin-Hua Hao[1]; Guang-You Li[1] | |
刊名 | 植物学报:英文版
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2006 | |
期号 | 05 |
关键词 | 挥发性有机化合物 葡萄孢属 牛蒡属 低聚糖 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/6261125 |
专题 | 山东大学 |
作者单位 | 1.First Institute of Oceanography, State Oceanic Administration, Qingdao 266061, China. 2.[Li |
推荐引用方式 GB/T 7714 | Pei-Qing He[1],Li Tian[1,2],Kao-Shan Chen[1,3],et al. Induction of Volatile Organic Compounds of Lycopersicon esculentum Mill. and Its Resistance to Botrytis cinerea Pers. by Burdock Oligosaccharide[J]. 植物学报:英文版,2006(05). |
APA | Pei-Qing He[1],Li Tian[1,2],Kao-Shan Chen[1,3],Lin-Hua Hao[1],&Guang-You Li[1].(2006).Induction of Volatile Organic Compounds of Lycopersicon esculentum Mill. and Its Resistance to Botrytis cinerea Pers. by Burdock Oligosaccharide.植物学报:英文版(05). |
MLA | Pei-Qing He[1],et al."Induction of Volatile Organic Compounds of Lycopersicon esculentum Mill. and Its Resistance to Botrytis cinerea Pers. by Burdock Oligosaccharide".植物学报:英文版 .05(2006). |
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