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	Preparation of novel curcumin-imprinted polymers based on magnetic multi-walled carbon nanotubes for the rapid extraction of curcumin from ginger powder and kiwi fruit root
	Zhang, Zhaohui; Chen, Xing; Rao, Wei; Long, Fang; Yan, Liang; Yin, Yuli
刊名	Journal of Separation Science
	2015
卷号	Vol.38 No.1页码:108-114
关键词	Curcumin Magnetic materials Molecularly imprinted polymers Multi-walled carbon nanotubes Solid-phase extraction
ISSN号	1615-9306
URL标识	查看原文
公开日期	[db:dc_date_available]
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6090611
专题	湖南大学
作者单位	1.College of Chemistry and Chemical Engineering, Jishou University, Jishou 2.416000, China 3.State Key Laboratory of Chemo/Biosensing and Chemometrics, Hunan University, Changsha, China
推荐引用方式 GB/T 7714	Zhang, Zhaohui,Chen, Xing,Rao, Wei,et al. Preparation of novel curcumin-imprinted polymers based on magnetic multi-walled carbon nanotubes for the rapid extraction of curcumin from ginger powder and kiwi fruit root[J]. Journal of Separation Science,2015,Vol.38 No.1:108-114.
APA	Zhang, Zhaohui,Chen, Xing,Rao, Wei,Long, Fang,Yan, Liang,&Yin, Yuli.(2015).Preparation of novel curcumin-imprinted polymers based on magnetic multi-walled carbon nanotubes for the rapid extraction of curcumin from ginger powder and kiwi fruit root.Journal of Separation Science,Vol.38 No.1,108-114.
MLA	Zhang, Zhaohui,et al."Preparation of novel curcumin-imprinted polymers based on magnetic multi-walled carbon nanotubes for the rapid extraction of curcumin from ginger powder and kiwi fruit root".Journal of Separation Science Vol.38 No.1(2015):108-114.

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