| Study on the submerged fermentation process producing perylenequinones derivatives by shiraia sp. AL18 | |
| Zhang, Yuejie; Lu, Mingfeng; Zhang, Chunxiao | |
| 2019 | |
| 会议名称 | 2018 International Seminar on Food Safety and Environmental Engineering, FSEE 2018 |
| 会议日期 | November 30, 2018 - December 2, 2018 |
| 卷号 | 78 |
| DOI | 10.1051/e3sconf/20197802001 |
| 收录类别 | EI |
| 会议录 | E3S Web of Conferences
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| URL标识 | 查看原文 |
| 内容类型 | 会议论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/6023886 |
| 专题 | 山东大学 |
| 作者单位 | 1.Shandong University of Technology, School of Life Science, 266 Xin cun xi road Zibo, 255049, China 2.[Zh |
| 推荐引用方式 GB/T 7714 | Zhang, Yuejie,Lu, Mingfeng,Zhang, Chunxiao. Study on the submerged fermentation process producing perylenequinones derivatives by shiraia sp. AL18[C]. 见:2018 International Seminar on Food Safety and Environmental Engineering, FSEE 2018. November 30, 2018 - December 2, 2018. |
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