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	Influence of crosslinker amount on the microstructure and properties of starch-based superabsorbent polymers by one-step preparation at high starch concentration.
	Qiao, Dongling; Tu, Wenyao; Wang, Zhong; Yu, Long; Zhang, Binjia*; Bao, Xianyang; Jiang, Fatang*; Lin, Qinlu
刊名	International journal of biological macromolecules
	2019
卷号	129页码:679-685
关键词	Crosslinking agent High-viscosity reaction system Starch-based superabsorbent polymer
ISSN号	0141-8130
DOI	10.1016/j.ijbiomac.2019.02.019
URL标识	查看原文
WOS记录号	WOS:000466621200071
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5737788
专题	中南林业科技大学
作者单位	1.[Qiao, Dongling 2.Jiang, Fatang 3.Wang, Zhong 4.Tu, Wenyao] Hubei Univ Technol, Sch Food & Biol Engn, Glyn O Phillips Hydrocolloid Res Ctr HBUT, Wuhan 430068, Hubei, Peoples R China.
推荐引用方式 GB/T 7714	Qiao, Dongling,Tu, Wenyao,Wang, Zhong,et al. Influence of crosslinker amount on the microstructure and properties of starch-based superabsorbent polymers by one-step preparation at high starch concentration.[J]. International journal of biological macromolecules,2019,129:679-685.
APA	Qiao, Dongling.,Tu, Wenyao.,Wang, Zhong.,Yu, Long.,Zhang, Binjia*.,...&Lin, Qinlu.(2019).Influence of crosslinker amount on the microstructure and properties of starch-based superabsorbent polymers by one-step preparation at high starch concentration..International journal of biological macromolecules,129,679-685.
MLA	Qiao, Dongling,et al."Influence of crosslinker amount on the microstructure and properties of starch-based superabsorbent polymers by one-step preparation at high starch concentration.".International journal of biological macromolecules 129(2019):679-685.

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