| Isolation and Characterization of Three Antihypertension Peptides from the Mycelia of Ganoderma Lucidum (Agaricomycetes) | |
| Wu, Qiang; Li, Yong; Peng, Kuan; Wang, Xiao-Ling*; Ding, Zhongyang; Liu, Liming; Xu, Peng; Liu, Gao-Qiang* | |
| 刊名 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
 |
| 2019 | |
| 卷号 | 67期号:29页码:8149-8159 |
| 关键词 | Ganoderma lucidum ACE inhibitory peptide submerged fermentation molecular dynamics simulation antihypertension |
| ISSN号 | 0021-8561 |
| DOI | 10.1021/acs.jafc.9b02276 |
| URL标识 | 查看原文 |
| WOS记录号 | WOS:000477788100009 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/5732849 |
| 专题 | 中南林业科技大学 |
| 作者单位 | 1.[Li, Yong 2.Liu, Gao-Qiang 3.Peng, Kuan 4.Wang, Xiao-Ling 5.Wu, Qiang 6.Liu, GQ] Cent South Univ Forestry & Technol, Hunan Prov Key Lab Forestry Biotechnol, Changsha 410004, Hunan, Peoples R China. |
| 推荐引用方式 GB/T 7714 | Wu, Qiang,Li, Yong,Peng, Kuan,et al. Isolation and Characterization of Three Antihypertension Peptides from the Mycelia of Ganoderma Lucidum (Agaricomycetes)[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2019,67(29):8149-8159. |
| APA | Wu, Qiang.,Li, Yong.,Peng, Kuan.,Wang, Xiao-Ling*.,Ding, Zhongyang.,...&Liu, Gao-Qiang*.(2019).Isolation and Characterization of Three Antihypertension Peptides from the Mycelia of Ganoderma Lucidum (Agaricomycetes).JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,67(29),8149-8159. |
| MLA | Wu, Qiang,et al."Isolation and Characterization of Three Antihypertension Peptides from the Mycelia of Ganoderma Lucidum (Agaricomycetes)".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 67.29(2019):8149-8159. |
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