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	The effects of dietary reduced mineral elements and coated cysteamine supplementation on bacterial diversity in the ileum of finishing pigs
	Xu, Kang; Bai, Miao Miao; He, Wei Guo; Liu, Hong Nan*; Duan, Ye Hui; Li, Tie Jun; Yin, Yu Long*
刊名	Animal science journal = Nihon chikusan Gakkaiho
	2019
卷号	90期号:9页码:1239-1247
关键词	coated cysteamine finishing pigs gut microbiota iron mineral elements
ISSN号	1344-3941
DOI	10.1111/asj.13267
URL标识	查看原文
WOS记录号	WOS:000474379700001
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5685334
专题	南华大学
作者单位	1.[Duan, Ye Hui 2.Yin, Yu Long 3.Li, Tie Jun 4.Bai, Miao Miao 5.Liu, Hong Nan 6.Xu, Kang] Chinese Acad Sci, Inst Subtrop Agr, Key Lab Agroecol Proc Subtrop Reg, Changsha, Hunan, Peoples R China.
推荐引用方式 GB/T 7714	Xu, Kang,Bai, Miao Miao,He, Wei Guo,et al. The effects of dietary reduced mineral elements and coated cysteamine supplementation on bacterial diversity in the ileum of finishing pigs[J]. Animal science journal = Nihon chikusan Gakkaiho,2019,90(9):1239-1247.
APA	Xu, Kang.,Bai, Miao Miao.,He, Wei Guo.,Liu, Hong Nan*.,Duan, Ye Hui.,...&Yin, Yu Long*.(2019).The effects of dietary reduced mineral elements and coated cysteamine supplementation on bacterial diversity in the ileum of finishing pigs.Animal science journal = Nihon chikusan Gakkaiho,90(9),1239-1247.
MLA	Xu, Kang,et al."The effects of dietary reduced mineral elements and coated cysteamine supplementation on bacterial diversity in the ileum of finishing pigs".Animal science journal = Nihon chikusan Gakkaiho 90.9(2019):1239-1247.

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