Replacement of Dietary Fish Oil with Vegetable Oils Improves the Growth and Flesh Quality of Large Yellow Croaker(Larmichthys crocea) | |
DUAN Qingyuan; MAI Kangsen; SHENTU Jikang; AI Qinghui; ZHONG Huiying; JIANG Yujian; ZHANG Lu; ZHANG Chunxiao; GUO Sitong | |
2014 | |
期号 | 3页码:445 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5566548 |
专题 | 浙江工商大学 |
作者单位 | 1.[1]Key Laboratory of Aquaculture Nutrition and Feed of Ministry of Agriculture of China, Ocean University of China 2.[2]Ningbo Academy of Ocean and Fishery 3.[3]College of Food Science and Biotechnology, Zhejiang Gongshang University |
推荐引用方式 GB/T 7714 | DUAN Qingyuan,MAI Kangsen,SHENTU Jikang,et al. Replacement of Dietary Fish Oil with Vegetable Oils Improves the Growth and Flesh Quality of Large Yellow Croaker(Larmichthys crocea)[J],2014(3):445. |
APA | DUAN Qingyuan.,MAI Kangsen.,SHENTU Jikang.,AI Qinghui.,ZHONG Huiying.,...&GUO Sitong.(2014).Replacement of Dietary Fish Oil with Vegetable Oils Improves the Growth and Flesh Quality of Large Yellow Croaker(Larmichthys crocea).(3),445. |
MLA | DUAN Qingyuan,et al."Replacement of Dietary Fish Oil with Vegetable Oils Improves the Growth and Flesh Quality of Large Yellow Croaker(Larmichthys crocea)"..3(2014):445. |
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