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	Effects of dietary n-3HUFA on juvenile white shrimp, Litopenaeus vannamei: Growth, feed utilization, antioxidant enzymes activities and fatty acid compositions
	Yang, Qihui[1,2]; Zhang, Wei[1,2]; Tan, Beiping[1,2]; Wang, Fengmei[1,3]; Chi, Shuyan[1,2]; Dong, Xiaohui[1,2]; Zhang, Haitao[2]; Liu, Hongyu[1,2]; Zhang, Shuang[1,2]
	2019
卷号	50期号:3页码:882
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5492439
专题	广东海洋大学
作者单位	1.[1]Guangdong Ocean Univ, Coll Fisheries, Lab Aquat Anim Nutr & Feed, Zhanjiang, Peoples R China 2.[2]Minist Agr, Key Lab Aquat Livestock & Poultry Feed Sci & Tech, Zhanjiang, Peoples R China 3.[3]Aohua Aquat Feed Co Ltd, Zhanjiang, Peoples R China
推荐引用方式 GB/T 7714	Yang, Qihui[1,2],Zhang, Wei[1,2],Tan, Beiping[1,2],et al. Effects of dietary n-3HUFA on juvenile white shrimp, Litopenaeus vannamei: Growth, feed utilization, antioxidant enzymes activities and fatty acid compositions[J],2019,50(3):882.
APA	Yang, Qihui[1,2].,Zhang, Wei[1,2].,Tan, Beiping[1,2].,Wang, Fengmei[1,3].,Chi, Shuyan[1,2].,...&Zhang, Shuang[1,2].(2019).Effects of dietary n-3HUFA on juvenile white shrimp, Litopenaeus vannamei: Growth, feed utilization, antioxidant enzymes activities and fatty acid compositions.,50(3),882.
MLA	Yang, Qihui[1,2],et al."Effects of dietary n-3HUFA on juvenile white shrimp, Litopenaeus vannamei: Growth, feed utilization, antioxidant enzymes activities and fatty acid compositions".50.3(2019):882.

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