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	Antibacterial poly(ethylene oxide) electrospun nanofibers containing cinnamon essential oil/beta-cyclodextrin proteoliposomes
	Lin, Lin[1]; Dai, Yajie[2]; Cui, Haiying[3]
刊名	CARBOHYDRATE POLYMERS
	2017
卷号	178页码:131-140
关键词	CEO/beta-CD proteoliposomes Bacillus cereus Stimulated release Electrospinning nanofibers Beef
ISSN号	0144-8617
DOI	http://dx.doi.org/10.1016/j.carbpol.2017.09.043
URL标识	查看原文
收录类别	SCI(E) ; EI ; PUBMED
WOS记录号	WOS:000413038000016
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5348191
专题	江苏大学
作者单位	1.[1]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China. 2.[2]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China. 3.[3]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China.
推荐引用方式 GB/T 7714	Lin, Lin[1],Dai, Yajie[2],Cui, Haiying[3]. Antibacterial poly(ethylene oxide) electrospun nanofibers containing cinnamon essential oil/beta-cyclodextrin proteoliposomes[J]. CARBOHYDRATE POLYMERS,2017,178:131-140.
APA	Lin, Lin[1],Dai, Yajie[2],&Cui, Haiying[3].(2017).Antibacterial poly(ethylene oxide) electrospun nanofibers containing cinnamon essential oil/beta-cyclodextrin proteoliposomes.CARBOHYDRATE POLYMERS,178,131-140.
MLA	Lin, Lin[1],et al."Antibacterial poly(ethylene oxide) electrospun nanofibers containing cinnamon essential oil/beta-cyclodextrin proteoliposomes".CARBOHYDRATE POLYMERS 178(2017):131-140.

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