The influences of spatiotemporal change of cultivated land on food crop production potential in China | |
Xu, Xinliang; Wang, Liang; Cai, Hongyan*; Wang, Luyao; Liu, Luo; Wang, Hongzhi | |
刊名 | Food Security |
2017 | |
卷号 | 9期号:3页码:485-495 |
关键词 | Cultivated land GAEZ model Production potential Spatial heterogeneity China |
ISSN号 | 1876-4517 |
DOI | 10.1007/s12571-017-0683-1 |
URL标识 | 查看原文 |
WOS记录号 | WOS:000403459800007 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5151388 |
专题 | 华中师范大学 |
作者单位 | 1.[Xu, Xinliang 2.Cai, Hongyan 3.Wang, Liang] Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, State Key Lab Resources & Environm Informat Syst, Beijing 100101, Peoples R China. |
推荐引用方式 GB/T 7714 | Xu, Xinliang,Wang, Liang,Cai, Hongyan*,et al. The influences of spatiotemporal change of cultivated land on food crop production potential in China[J]. Food Security,2017,9(3):485-495. |
APA | Xu, Xinliang,Wang, Liang,Cai, Hongyan*,Wang, Luyao,Liu, Luo,&Wang, Hongzhi.(2017).The influences of spatiotemporal change of cultivated land on food crop production potential in China.Food Security,9(3),485-495. |
MLA | Xu, Xinliang,et al."The influences of spatiotemporal change of cultivated land on food crop production potential in China".Food Security 9.3(2017):485-495. |
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