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	Review on carbon dots in food safety applications.
	Shi, Xingbo*; Wei, Wei; Fu, Zhaodi; Gao, Wenli; Zhang, Chunyan; Zhao, Qian; Deng, Fangming*; Lu, Xiangyang*
刊名	Talanta
	2019
卷号	194页码:809-821
关键词	Carbon dots Fluorescent properties Food safety Sensors
ISSN号	0039-9140
DOI	10.1016/j.talanta.2018.11.005
URL标识	查看原文
WOS记录号	WOS:000456899700107
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5118111
专题	湖南农业大学
作者单位	1.[Shi, Xingbo 2.Gao, Wenli 3.Zhang, Chunyan 4.Shi, XB 5.Dene, FM 6.Deng, Fangming 7.Zhao, Qian 8.Wei, Wei] Hunan Agr Univ, Coll Food Sci & Technol, Hunan Prov Key Lab Food Sci & Biotechnol, Changsha 410128, Hunan, Peoples R China.
推荐引用方式 GB/T 7714	Shi, Xingbo*,Wei, Wei,Fu, Zhaodi,et al. Review on carbon dots in food safety applications.[J]. Talanta,2019,194:809-821.
APA	Shi, Xingbo*.,Wei, Wei.,Fu, Zhaodi.,Gao, Wenli.,Zhang, Chunyan.,...&Lu, Xiangyang*.(2019).Review on carbon dots in food safety applications..Talanta,194,809-821.
MLA	Shi, Xingbo*,et al."Review on carbon dots in food safety applications.".Talanta 194(2019):809-821.

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