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	Use of Biotechnology Coupled with Bake-Out Exhaust to Remove Indoor VOCs
	Lu, Yang; Liu, Jing; Yoshino, Hiroshi; Lu, Bingnan; Jiang, Anxi; Li, Fen
刊名	INDOOR AND BUILT ENVIRONMENT
	2012
卷号	21页码:741-748
关键词	Indoor air quality Volatile organic compounds Bake-out Biotrickling filter Bioaugmentation
ISSN号	1420-326X
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/4670822
专题	大连理工大学
作者单位	1.Harbin Inst Technol, Sch Municipal & Environm Engn, SKLUWRE, Harbin 150006, Peoples R China. 2.Dalian Univ Technol, Fac Infrastruct Engn, Sch Civil Engn, Dalian, Peoples R China. 3.Tohoku Univ, Dept Architecture & Bldg Sci, Sendai, Miyagi 980, Japan. 4.Harbin Univ Sci & Technol, Sch Chem & Environm Engn, Harbin, Peoples R China.
推荐引用方式 GB/T 7714	Lu, Yang,Liu, Jing,Yoshino, Hiroshi,et al. Use of Biotechnology Coupled with Bake-Out Exhaust to Remove Indoor VOCs[J]. INDOOR AND BUILT ENVIRONMENT,2012,21:741-748.
APA	Lu, Yang,Liu, Jing,Yoshino, Hiroshi,Lu, Bingnan,Jiang, Anxi,&Li, Fen.(2012).Use of Biotechnology Coupled with Bake-Out Exhaust to Remove Indoor VOCs.INDOOR AND BUILT ENVIRONMENT,21,741-748.
MLA	Lu, Yang,et al."Use of Biotechnology Coupled with Bake-Out Exhaust to Remove Indoor VOCs".INDOOR AND BUILT ENVIRONMENT 21(2012):741-748.

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