Characterization and horizontal transfer of qacH-associated class 1 integrons in Escherichia coli isolated from retail meats | |
Jiang, Xiaobing[1]; Xu, Yameng[1]; Li, Yi[1]; Zhang, Kun[1]; Liu, Lei[1]; Wang, Hailei[1]; Tian, Jinhe[2]; Ying, Hao[2]; Shi, Lei[3]; Yu, Tao[2] | |
2017 | |
卷号 | 258页码:12 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4456142 |
专题 | 暨南大学 |
作者单位 | 1.[1]Henan Normal Univ, Coll Life Sci, Xinxiang, Peoples R China 2.[2]Xinxiang Univ, Coll Life Sci & Technol, Xinxiang 453000, Peoples R China 3.[3]Jinan Univ, Inst Food Safety & Nutr, Guangzhou, Guangdong, Peoples R China |
推荐引用方式 GB/T 7714 | Jiang, Xiaobing[1],Xu, Yameng[1],Li, Yi[1],et al. Characterization and horizontal transfer of qacH-associated class 1 integrons in Escherichia coli isolated from retail meats[J],2017,258:12. |
APA | Jiang, Xiaobing[1].,Xu, Yameng[1].,Li, Yi[1].,Zhang, Kun[1].,Liu, Lei[1].,...&Yu, Tao[2].(2017).Characterization and horizontal transfer of qacH-associated class 1 integrons in Escherichia coli isolated from retail meats.,258,12. |
MLA | Jiang, Xiaobing[1],et al."Characterization and horizontal transfer of qacH-associated class 1 integrons in Escherichia coli isolated from retail meats".258(2017):12. |
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